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green

green

5 1.0
Leafy vegetables like spinach or kale that you eat
  • noun
  • /ɡriːn/
  • US
: verdura de hoja
  • She loves to add sautéed greens like spinach and kale to her pasta dishes.
  • leafy greens
  • dark greens
  • salad greens

Examples

  • Go fix me some collard greens.

  • And this is just green vegetable juice, right?

  • And I think it's very important that you try to at least eat your greens.

  • - I used to have a cousin that drove a truck up there delivering collard greens to a school district.

  • Y'all got to get some collard greens and some yams!

  • For dinner, I prepared a salad with fresh greens from the garden.

  • The chef recommends using a mix of seasonal greens for the best flavor in your meal.

Synonyms

vegetable
vsgreen
549 1.0

A plant or plant part eaten as food, usually not sweet

is narrower, focusing specifically on edible leafy plants and stems
lettuce
vsgreen
102 1.0

A leafy green vegetable often eaten raw in salads

is the larger group of edible leafy plants that contains this salad type
veggie
vsgreen
  • Informal
99 3.0

A plant food like a carrot or lettuce that you eat

is the specific group of leafy plants rather than all vegetables
cabbage
vsgreen
87 1.0

A round vegetable with thick leaves eaten raw or cooked

is the broader leafy-plant category that includes many leaf types
spinach
vsgreen
87 1.0

A green leafy vegetable eaten raw or cooked

is the category of leafy plants that includes this common edible leaf
greens
vsgreen
87 1.0

Leaves and stems of plants like spinach or kale eaten as vegetables

is the broader group that this term exemplifies
kale
vsgreen
48 2.4

A hardy green vegetable with curly leaves like cabbage

is the inclusive category of leafy plants eaten as vegetables
collard greens
vsgreen
  • US
12 2.5

A leafy green vegetable with large dark leaves often cooked and eaten as a side

covers leaves from many plants eaten either cooked or raw
green onion
vsgreen
  • US
10 1.1

A young onion with a long green stalk and mild taste eaten raw in salads

is the leafy-plant group that focuses on leaves and stems rather than bulbs
chard
vsgreen
9 4.8

A leafy vegetable with large green leaves and thick stems eaten cooked or raw

is the broader category of leafy plants eaten as vegetables
green salad
vsgreen
8 1.0

A cold dish of raw green leaves people often eat with oil and vinegar

is the general food category that names the raw leafy ingredients
Swiss chard
vsgreen
4 3.0

A leafy green vegetable with large leaves and thick colorful stalks

is the general group of leafy plants that includes such stalked leaves
leafy vegetable
vsgreen
4 1.9

A plant with green leaves and stems you eat

is the same general category of leafy edible plants
romaine lettuce
vsgreen
4 2.8

A long, crisp vegetable with dark green leaves used in salads

is the general category of leafy vegetables that also appear in salads
salad greens
vsgreen
4 1.1

Leafy vegetables like lettuce or spinach that you eat raw in salads

is the wider category that includes both raw and cooked leafy plants
mustard greens
vsgreen
2 3.6

Leaves from a mustard plant that people eat cooked

is the general class that includes such cooked leaf vegetables
2 2.5

A plant food with green edible leaves like spinach or lettuce

is the general list of such leafy vegetables
beet green
vsgreen
2 3.5

Young leaves of the beet plant that you can cook or eat in salads

is the general class of edible leaves rather than this specific leaf type
turnip greens
vsgreen
  • US
2 3.7

The leaves of young turnip plants that you cook and eat

is the general leafy-plant category that also includes these leaves
spinach plant
vsgreen
1 1.6

A garden plant with dark green leaves that people eat

is the general term covering many kinds of edible leafy plants
greenstuff
vsgreen
  • Slang
1 5.4

An informal word for money or for green salad leaves

is the specific edible-leaf category rather than a playful money term
Brassica oleracea acephala
vsgreen
  • Specialized
1 7.0

A hardy leafy vegetable like kale with thick curly leaves that do not form a head

falls under the general group of leafy edible plants rather than being broader
spinach beet
vsgreen
  • UK
1 4.2

A leafy vegetable grown for its leaves and stalks instead of its root

is the general leafy-plant group that also includes leaf-harvested beets

Antonyms

∞ 1.0

Not alive or working, for example a battery with no power

3 3.1

Limp and drooping from lack of water, heat, or disease

Idioms

green with envy
  • Informal
7 4.5

Feeling very jealous because someone has something you want

in green
  • Specialized
4 6.0

An investment or account that shows a profit

still green
  • Informal
2 5.2

A person who is new and not yet experienced in a job or field

green as grass
  • Informal
1 7.5

A person who does not know much yet about a job or task

1 8.1

To look at the slope and surface of a golf green to decide how to hit a putt

1 8.8

Looking pale and sick, often feeling like you will vomit

7.2

Not very experienced in a job or area

Compounds

84 2.3

A signal that lets you start or continue something, for example a traffic light

67 3.4

An official card that allows a foreign person to live and work permanently in the United States

39 1.0

A long green pod you cook and eat as a side

28 3.7

A political party that wants to protect the environment and support fair social policies

28 1.0

Tea from leaves steamed and dried with a light fresh taste

26 5.1

A soldier in the United States Army trained for secret, dangerous missions

17 1.0

A deep shade of green like pine needles

15 1.0

A sweet pepper picked while green that turns red when ripe

The whole natural world or the planet

14 8.2

A small green creature said to come from another planet

13 1.6

A color that is a mix of blue and green

12 6.0

Feeling jealous because you fear being replaced

11 1.8

A color that is a mix of blue and green

10 1.1

A young onion with a long green stalk and mild taste eaten raw in salads

green thumb
  • Informal
10 3.6

A natural ability to make plants grow well

8 1.0

A cold dish of raw green leaves people often eat with oil and vinegar

8 1.0

A pale green color like fresh grass

6 6.7

A feeling of jealousy toward someone you see as a rival

A period in the 1960s and 1970s when new seeds and fertilizers greatly increased food crops

5 6.8

A line that marks the border between Israel and its neighbors after the 1948 war

An area of very short grass around a golf hole where players putt

4 3.0

A green living thing that grows on wet rocks, damp wood, or still water

4 2.4

A dark yellowish green color like leaves and army uniforms

4 9.9

A fictional food said to be made from people and used to warn about suspicious food

3 1.5

A green color like the sea

3 1.0

A small round green seed you eat as a vegetable

A range of mountains in Vermont, USA that are part of the Appalachian Mountains

A grassy common area in a village used for play and events

3 3.9

A green color mixed with gray

A drink you make by blending leafy green vegetables and fruit

blue-green algae
  • Specialized
3 4.1

Tiny living things in water that make food from light and often look blue-green

2 3.2

A river in the western United States that starts in Wyoming and flows south into the Colorado River

2 2.4

A soft green color with a yellow tint like fresh peas

2 3.9

A large sea turtle with a smooth greenish shell that lives in warm seas

2 2.1

A small unripe olive kept in salty water and often eaten as a snack or on salads

A plant food with green edible leaves like spinach or lettuce

2 3.5

Young leaves of the beet plant that you can cook or eat in salads

2 1.1

A color between yellow and green like young leaves

2 2.7

Green with a small blue tone

green frog
  • Specialized
2 1.6

A common North American frog that lives near ponds and marshes

1 3.2

A slightly yellow green like fresh peas

1 2.9

A yellowish green color slightly lighter than dark green

1 1.4

A blue-green color like the sea

1 1.7

A light green color that looks partly yellow

1 1.1

A banana that is not ripe and is still green and firm

A widespread change toward renewable energy and cleaner technology

1 2.8

A place outside where farmers sell fresh fruits and vegetables

Leaves of the dandelion plant eaten in salads or cooked

1 3.3

A light green color like the pale green of a jewel

1 3.7

A dull yellowish green like the colour of moss

1 4.1

A green color like a gem, often slightly blue or yellow

1 3.0

A common lizard about a foot long with bright green skin

1 3.5

A soft greyish green like the leaves of a garden herb

A green color with a little yellow that looks fresh

1 3.7

A small green North American snake that eats insects

1 1.3

Fresh fruits and vegetables sold in shops or markets

1 9.9

A slang name for the dried leaves of a plant smoked as a drug

1 3.2

A green color mixed with gray

1 4.2

A light green color with a shiny silvery look

1 6.5

A natural ability to make plants grow well and stay healthy

A soup made from fresh green peas and stock, often with onion and celery

green gold
  • Specialized
1 7.1

A mixture of gold and silver that has a slight green color

A low, soft green plant with creeping stems often used to make Christmas wreaths

1 3.9

A dark green like the color of glass bottles

vomit green
  • Slang
1 8.8

A very bright, ugly green like the color when someone is sick

A US state in New England known for mountains and maple syrup

A shade of green used in Christmas decorations and clothing

little green man
  • Literature
1 9.6

A soldier in green with no badge sent so a country can deny sending them

1 4.3

Green with a yellow or gold tint

1 6.5

A West African monkey that lives in open grasslands with a greenish-grey back and a yellow tail

green manure
  • Specialized
1 4.2

A crop that farmers grow and then plow into soil to add nutrients

1 4.1

Dark green like the glass of a bottle

1 3.4

People buy and sell products and services that are better for the environment

How Bitter

kale
48 2.4
green
  • US
5 1.0
spinach
87 1.0
lettuce
102 1.0

Surface Forms

green singular
greens plural

Etymology

Green for vegetables comes from the same old English grēne for 'grass' and 'fresh', because these foods are the green leaves and stems we eat. That's why spinach and kale are called greens.