spinach
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- noun
- /ˈspɪnɪtʃ/
:
espinaca
- I've had spinach dip, spinach artichoke dip.
- spinach and broccoli
- spinach and lettuce
- spinach and strawberries
However, much like spinach, it goes to seed so quickly.
- However, much like spinach, it goes to seed so quickly.
- Even Popeye didn't eat his spinach until he had to.
- And here I thought it'd be the best spinach year ever.
- I also have some spinach dip which is amazing.
- So every year thousands of people are sickened from spinach from sushi, right?
- It's really hard to get the iron you need from spinach or from plant based sources.
- Light sprinkled salt with lemon on some spinach on the on the chicken sandwich.
- It's kind of like a leaf, kind of like a spinach with the.
Examples
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We've got fruit, cheese, spinach and pasta.
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- Okay, I need some spinach for a salad.
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Yeah, got some spinach for the little guys.
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Why do we have spinach from China?
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Think I'm going to grab some spinach as well.
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With potatoes and maybe some spinach.
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She eats her spinach every day.
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Poached eggs on toast, spinach, and a baked apple.
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She eats fish, she eats some nuts and spinach salad for dinner.
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For dinner, I made a delicious salad with fresh spinach and cherry tomatoes.
Synonyms
A leafy green plant with dark edible leaves eaten as spinach
A garden plant with dark green leaves that people eat
A leafy green plant with small prickly seeds that people grow for its tender dark leaves used in cooking
Compounds
- Specialized
A soft leafy herb like spinach that people grow and eat as a salad or cooked green
- Specialized
A leafy plant like spinach that people grow to eat and that often grows wild in gardens
- Australian
A spreading garden plant with thick edible leaves used like spinach
- Indian
A leafy green plant with small prickly seeds that people grow for its tender dark leaves used in cooking
How Peppery
Surface Forms
Etymology
Spinach comes from Persian aspanakh and Arabic isfanakh, early names for the same green leaf that moved into Latin and Old French before English. So spinach still means the dark green leafy vegetable people eat raw or cooked.