green pea soup
- noun
- /ɡriːn piː suːp/
- On a cool spring evening, she prepared a pot of green pea soup for her family dinner.
Examples
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The restaurant's special today is homemade green pea soup served with crusty bread.
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I love green pea soup!
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Fresh herbs give the green pea soup a vibrant flavor and color.
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She made green pea soup for dinner.
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For dinner, we decided to make green pea soup with fresh vegetables from the garden.
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She served a delicious bowl of green pea soup as an appetizer before the main course.
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I love the creamy texture of green pea soup, especially when topped with a sprinkle of mint.
Synonyms
A thick dish made from dried peas, often with ham or vegetables
A thick hot dish made from split peas and vegetables
A thick French soup with fresh green peas, onion, celery, and lettuce
Surface Forms
Morphology
The meaning 'a soup made from green peas' is directly and transparently derived from the constituents 'green' (color), 'pea' (small green seed), and 'soup' (liquid dish); the adjective+noun+noun composition is compositional and predictable. This kind of descriptive noun phrase is cross-linguistically common, so a B1 learner who knows the three words will readily infer the MWE's meaning.
Etymology
Green pea soup is a simple name: it is a green pea soup made by cooking and blending fresh peas so the soup becomes bright green and tastes of peas. So the name tells you exactly what the 'dish' is.