bread

A shaped piece of food, often bread, baked or formed to slice and eat

A shaped bread baked as one piece and usually sliced before eating

A bread made from cornmeal usually served warm with butter

A soft, light bread made from white wheat flour

A sweet, moist bread made with mashed bananas often served as a snack

A type of bread baked recently that is not stale

A long crusty white bread like a baguette served with meals

A flat fried bread made from wheat or corn, often served in Native American communities

Bread made with rye flour that is darker and denser than wheat bread

A thin, flat bread made from flour and water, often without yeast, like pita or naan

A type of bread made from the whole wheat grain that is denser and healthier than white bread

A soft braided egg bread usually eaten on the Jewish Sabbath

A type of bread made from whole wheat flour that is darker and denser than white bread

A long crusty loaf of bread made with yeast, not sweet and with tapered ends

A baked loaf with raisins mixed into the dough, often eaten sliced and toasted

A dark, dense bread made from rye flour

Food that people bake from dough, like loaves or rolls

A small fluffy bread that uses baking powder and people often eat for breakfast or as a side

A light, soft pale loaf often used for sandwiches and toast

A soft pale bread made from white wheat flour

A moist rye bread that has molasses, spices, and orange flavour from Sweden

Not meant to be eaten, like cleaning supplies

A way someone earns money to live

A very useful new thing that people say is great

To make someone lose the job or money they need to live

Do something kind without expecting anything back, hoping it helps later

To give someone money or a job so they can live

To benefit from two people or groups at the same time by being dishonest

To have enough money to live well for the rest of your life

A small, disappointing thing that does not help enough

Act to protect your own interests

To have enough money to live comfortably

To share bread and salt to show friendship and trust

A shaped bread baked as one piece and usually sliced before eating

The main way a person earns money

A soft, light bread made from white wheat flour

The food and other things you need to live each day

A slice of bread spread with garlic butter and toasted until crisp

A sweet, moist bread made with mashed bananas often served as a snack

A type of bread baked recently that is not stale

A long crusty white bread like a baguette served with meals

A flat fried bread made from wheat or corn, often served in Native American communities

Bread made with rye flour that is darker and denser than wheat bread

Like the white middle class and often boring or conventional

A loaf made with extra gluten flour that is chewy and high in protein

A line of people waiting for free food during hard times

A type of bread made from the whole wheat grain that is denser and healthier than white bread

A soft mixture of flour and water used to make bread

A long knife with a saw-like edge used for cutting bread

A type of bread made from whole wheat flour that is darker and denser than white bread

Bread made with a natural starter that has a slightly sour taste and a chewy crust

A long crusty loaf of bread made with yeast, not sweet and with tapered ends

An issue that affects people's money or daily living costs

A machine that makes bread at home by itself

A baked loaf with raisins mixed into the dough, often eaten sliced and toasted

A dark, dense bread made from rye flour

A flat bread made without yeast, often eaten at Passover

A bread made with chopped nuts mixed into the dough

A soft, creamy cornmeal bread you eat with a spoon

A sweet pull-apart pastry of baked dough pieces coated in butter, sugar and cinnamon

A bread made with baking powder or baking soda so it can be baked right away

A sweet loaf of bread made with cinnamon, often with raisins

A person who bakes bread or cakes for a living

A creamy white sauce made from bread and flavored with cloves and onion, served with chicken or turkey

A common fungus that often grows on bread and looks fuzzy

A loaf made from whole wheat or other dark flours

A container that keeps bread or cake fresh on the kitchen counter

A small round bread with a hollow inside to hold fillings

A sweet bread with pieces of chopped dates

Bread made with a mixture of flour and water that has natural yeast, giving a tangy taste

A sweet moist loaf that has chopped dates and nuts, often eaten as a snack or dessert

A white wheat bread made with bacteria that can grow in salty dough and a cornmeal starter

A round loaf made with baking soda and buttermilk, often with raisins or caraway seeds

Bread made with small chopped onions mixed into the dough

A welcome gesture offering bread and salt to guests

A sweet thin slice of cucumber kept in vinegar, sugar, and onion

Bread cooked in a skillet over a fire, often made as cornbread or soda bread with ham added

A light, soft pale loaf often used for sandwiches and toast

A board used for cutting bread and working dough

A sweet bread often made with dried fruit and served with tea

A very hard plain biscuit that keeps for a long time and sailors use on ships

An eight-day Jewish festival in spring that remembers the Israelites leaving Egypt

Bread made from whole grain flour that keeps all parts of the grain

A soft pale bread made from white wheat flour

A moist rye bread that has molasses, spices, and orange flavour from Sweden

A soft bread made from cornmeal with a wet, thick mixture you eat with a spoon

A type of cornbread cooked in a frying pan that has a crisp golden crust

A bread made from coarse whole wheat flour

Bread made with small pieces of wheat that make it coarse and nutty

A yeast bread made with white flour, cornmeal, and molasses from New England

A dark bread made from rye flour with a tangy taste and caraway seeds

A large fruit of the baobab tree with soft edible pulp

A dark steamed bread made from cornmeal and molasses, often served warm

A slice of sweet bread that is baked twice until it turns hard and crisp

A very skilled baker who people call as a joke

Bread made with caraway seeds that give it a warm, strong flavor

A plant with three-part heart-shaped leaves and white flowers with purple veins often in damp woods

A soft brown paste made from roasted wild mango seeds used as food and to thicken soups

A bread people make and share at celebrations to show freedom

A large African tree with a very thick trunk that has fruit with a soft inside that people eat

A thick starchy root that people eat in southern Africa

A climbing plant from South Africa with a large rough root like an elephant's foot

A large root that people eat and that grows in southern Africa

A South African vine with a very large underground tuber

A South African plant whose thick starchy centre people eat

A powder made from ground carob seeds used instead of cocoa powder