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bread knife

bread knife

3 1.7
A long knife with a saw-like edge used for cutting bread
  • noun
  • /brɛd naɪf/
translation icon : cuchillo de pan
  • A bread knife is essential for cutting soft bread without squashing it.
  • a serrated bread knife
  • use a bread knife

Slicing up my chicken right now with a bread knife.

Examples

  • To make perfect sandwich slices, you need to use a bread knife.

  • Take your right hand and reach for the bread knife.

  • - Hand me that bread knife.

  • Take your bread knife, in and twist.

  • The only way to properly slice tomatoes is with a bread knife.

  • People use only sliced bread now; they seem to have forgotten how to use a bread knife.

    Fiction book (2000)
  • It was a special picture, her standing there at the counter, slicing the homemade bread with that same bread knife and dropping it into that same old toaster.

    Fiction book (1992)
  • Yes, it's nice to have an impressive arsenal of knives at your disposal, but for most home cooks, there are three that are truly important: a chef's knife, a paring knife, and a serrated bread knife.

    Blog text (34)
  • She carefully used the bread knife to slice through the crusty loaf.

Synonyms

carving knife
vsbread knife
6 2.3

A large sharp knife used to slice cooked meat

uses a serrated edge for cutting baked goods cleanly

How Specialized

slicer
7 2.6
bread knife
3 1.7
paring knife
5 3.2
butter knife
7 1.0

Surface Forms

bread knife singular
bread knives plural

Morphology

bread + knife

The meaning 'a knife for cutting bread' is directly and compositionally derived from combining 'bread' (the object) with 'knife' (the instrument): a noun+noun compound showing purpose. This is a common, cross-linguistically regular naming pattern (e.g. 'couteau à pain', 'cuchillo de pan'), so a B1 learner who knows both words will readily understand it.

Etymology

The name bread knife comes from a simple picture: a knife with a saw-like edge that can cut a soft loaf of bread without squashing it. So, the name means 'a knife with a saw-like edge used for cutting bread'.