to mushroom

Start to grow or spread very quickly across an area

A large cloud that rises after a big explosion and looks like a mushroom

An edible mushroom from East Asia with a brown rounded top used in cooking

A sauce made with mushrooms to add flavor to foods like meat or pasta

A mushroom cap filled with a tasty mix like cheese or meat usually cooked in an oven

A thick smooth soup that people make from mushrooms and milk or cream and use in casseroles

A soft grey mushroom that grows in flat clusters on dead wood and is used in cooking

An edible yellowish mushroom that often turns red when bruised in woodlands

A poisonous mushroom with a wrinkled cap that looks like a brain

A small white mushroom with long thin stems used in Asian cooking

A mushroom from East Asia used in cooking with a dark cap and a tough, inedible stem

A small edible mushroom with a thin stalk that grows on rotting wood

A mushroom that grows in a circle on grass

A common white mushroom that grows in fields and people eat

A slime mold that grows on decaying plants and wood

An edible mushroom that grows in grassy places

A pale mushroom with a saddle-shaped cap and a stalk with lines and small holes

A large cloud shaped like a mushroom that rises after a powerful explosion

A heavy metal device with a bowl-shaped head that digs into soft sea floor to hold boats

A hard coral with a flat, round body that usually sits alone on the sea floor

A sickness caused by eating poisonous wild mushrooms

A social event where people share mushroom dishes and decorations

A gathering where people eat mushrooms to see or feel things that are not real

A brown sauce made from mushrooms and red wine served with meat

An edible East Asian mushroom used in cooking with a golden to dark brown cap and a stem not eaten

A green mold that grows on mushroom tops and makes them not safe to eat

A small fungus with a grainy surface and a club shape

A honey-colored edible mushroom that grows near tree roots in late summer and autumn and must be cooked before eating

A large mushroom you can eat with a hollow stem and a broad white cap found in grasslands

A mushroom whose cap turns into black ink when it gets old

A round wild mushroom that releases a cloud of tiny spores when touched

A mushroom with a pointed cap like a house roof that grows in damp places in early summer

A mushroom used in religious ceremonies that makes people see or feel things

A fungus that grows on some mushrooms and makes them orange and bumpy

A dark brown or black mushroom used in Asian cooking

An edible mushroom with a tall stalk and a round cap that grows in woods in autumn

A woody mushroom with many small tubes or holes under it that hold spores

A mushroom you can eat that grows in clusters in sandy soil under cottonwood trees

A black mushroom with wrinkled caps that grows in piles of sawdust

A common mushroom with a long shaggy white cap that you can eat

A mushroom with a sticky, shiny cap that can be poisonous

A white, jelly-like food often sold dried and used in East Asian soups and desserts

A mushroom you can eat with a soft, sponge-like head covered in pits and ridges

A small mushroom you can eat with a white cap and long stem used in Asian cooking

A long thin white mushroom with a small cap that people use in Japanese cooking

A white, soft growth that lives on dead wood and decaying plants in damp places

An edible mushroom with a smooth orange or brown cap and a velvety stalk that grows in clusters