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cream of mushroom soup

cream of mushroom soup

2 1.4
A thick smooth soup that people make from mushrooms and milk or cream and use in casseroles
  • noun
translation icon : crema de champiñones
  • In a big bowl, mix two cans of cream of mushroom soup with a cup and a half or so of French fried onions.
  • cream of mushroom soup, 3-ounce
  • cream of mushroom soup, 1 cup
  • undiluted cream of mushroom soup

Green beans, cream of mushroom soup, crispy onions, caramel, soy sauce and raw onions.

Examples

  • Step away from the cream of mushroom soup!

    Blog text (29)
  • And as for the cream of mushroom soup, well...

  • Why do you use cream of mushroom soup?

    Blog text (29)
  • You know, I, I think I'm gonna heat up that casserole with the cream of mushroom soup.

  • Cream of mushroom soup.

  • Green beans, cream of mushroom soup, crispy onions, caramel, soy sauce and raw onions.

  • For a quick dinner, I usually make a casserole using a can of cream of mushroom soup as the base.

  • The recipe calls for one can of cream of mushroom soup mixed with chicken and vegetables.

  • She added cream of mushroom soup to the pasta to create a rich, creamy sauce.

Synonyms

soup
vscream of mushroom soup
733 1.0

A hot dish of meat, fish, or vegetables cooked in water

is a dairy based thickened dish flavored with mushrooms rather than plain stock
champignon soup
vscream of mushroom soup
4.2

A creamy soup made from champignon mushrooms, often served as a starter

focuses on a milk or cream base thickened and flavored with mushrooms

How Creamy

cream of mushroom soup
2 1.4
soup
63 1.0
broth
76 1.0

Surface Forms

Morphology

cream + of + mushroom + soup

The meaning is directly and transparently derived from the constituents: a soup (liquid dish) made with mushrooms and a cream-based (or creamy) base — 'cream of' signals a creamy preparation. This compositional food-naming pattern is cross-linguistically common and follows standard English noun + of + noun structure, so a B1 learner who knows the words will readily infer the meaning.

Etymology

Cream of mushroom soup is a very literal name: cooks make it by cooking mushrooms in milk or cream and mixing them until smooth and thick. So the phrase simply means a creamy mushroom soup, which is why people often use it as a 'base' in casseroles and sauces.