yeastless
Does not contain yeast
- adjective
- /ˈjiːstləs/
- The recipe for this flatbread calls for yeastless dough, which makes it easier to prepare.
Examples
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Many people prefer yeastless options for their baked goods to avoid fermentation.
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We are yeastless.
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We are yeastless.
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This bread is yeastless, resulting in a denser texture compared to traditional loaves.
Synonyms
unleavened
vsyeastless
Food made without yeast or baking powder so it does not rise
excludes only yeast rather than all leavening agents
Antonyms
How Yeasty
Surface Forms
yeastless positive
Morphology
Etymology
Yeastless comes from yeast, the tiny, living ingredient that makes bread bubble and rise, plus the ending -less, which means 'without'. So yeastless simply means 'without yeast', which is why yeastless bread stays flat and dense.