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roast

roast

197 1.0
A large piece of meat cooked for slicing and serving
  • noun
  • /roʊst/
translation icon : asado
  • A nice roast beef sandwich with horseradish on it.
  • a beef roast
  • a pork roast
  • steaks and roasts

Right, we need to order the roast, don't we?

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Examples

  • The kitchen smells of roast pork, caraway, lamb, fish, rye bread, beer, and coffee perking.

    Fiction book (1990)
  • The table was set for dinner, and the smell of roast beef permeated the air.

    Fiction book (1990)
  • The roast beef of old England!

  • At the least, she would have made a big pot roast and brought it over.

    Fiction book (1990)
  • Tonight I thought I'd have some roast chicken and drink a lot of sake.

    Fiction book (1993)
  • At Christmas, they had roast goose, but all I got was a bit of cold mutton.

    Fiction book (1990)
  • All afternoon, the store is busy, people buying pork roasts and whole chickens for tomorrow's big Sunday dinner.

    Fiction book (1991)
  • We both loaded our plates with roast beef, chicken, mashed potatoes, and veggies.

    Fiction book (1992)
  • The food was basic, centered on such staples as bread, cheese, roast, chickpeas and sausages.

  • For dinner, we enjoyed a delicious roast chicken served with vegetables.

Synonyms

roast beef
vsroast
26 1.0

Sliced beef cooked in an oven and served as a main dish

is the general large meat piece cooked for slicing into portions
joint
vsroast
  • UK
8 4.2

A large piece of meat for roasting and serving in slices

is the general large meat piece cooked for slicing into portions
roast chicken
vsroast
7 1.0

Chicken cooked in an oven until brown and served as a main meal

is the general large meat piece typically meant to be sliced into portions
roast pork
vsroast
3 1.0

Pork cooked in an oven and served as a main dish

is the general large meat piece meant to be sliced for serving
rump roast
vsroast
  • US
3 3.6

A cut of beef from the back of a cow used for roasting or slow cooking

is the general large meat piece used for slicing into portions
pork roast
vsroast
2 1.6

A cut of pork cooked in an oven until tender

is the broader term for a large cooked meat piece for portions
rib roast
vsroast
1 2.8

A large cut of meat with several ribs cooked whole

is the general large meat piece typically cooked to slice for serving
beef roast
vsroast
1 1.3

A large piece of beef cooked in an oven and served as a main dish

is the broad large meat piece intended to be roasted and sliced
roast lamb
vsroast
1 1.6

Meat from a young sheep that is cooked in an oven or over a fire until brown

is the broader name for a large meat piece made for slicing
standing rib roast
vsroast
  • US
1 5.2

A large cut of beef with several ribs, roasted standing up

is the broader name for any large meat piece for slicing
veal roast
vsroast
1 3.7

A piece of young cow meat cooked in an oven

is the general large meat piece intended to be roasted and sliced
roast veal
vsroast
1 2.6

Meat from a young cow that is cooked in an oven

is the broad large meat piece usually cooked to slice for portions
breast of veal
vsroast
1 5.5

A cut of meat from the front chest of a young cow often stuffed and roasted

is the broad large meat piece mainly meant to be sliced for serving
lamb roast
vsroast
1 2.0

A large piece of lamb cooked whole in an oven

is the general large meat piece used for roasting and portioning
crown roast
vsroast
1 5.5

A round cooked meat made from lamb ribs arranged like a crown

is the general large meat piece normally formed for slicing into portions
breast of lamb
vsroast
4.1

A cut of lamb with the breastbone and meat around it, often roasted or used in stews

is the general large meat piece intended for cooking and slicing
blade roast
vsroast
  • US
5.1

A cut of meat from the shoulder used for roasting

is the general large meat piece usually roasted and carved into slices

Compounds

26 1.0

Sliced beef cooked in an oven and served as a main dish

22 2.4

A large piece of beef slow cooked in liquid in a covered pot with vegetables like carrots and potatoes

Chicken cooked in an oven until brown and served as a main meal

A sandwich made with slices of roast beef, served hot or cold

3 1.0

Pork cooked in an oven and served as a main dish

3 3.6

A cut of beef from the back of a cow used for roasting or slow cooking

2 1.6

A cut of pork cooked in an oven until tender

weenie roast
  • Informal
2 7.2

An informal outdoor gathering where people cook hot dogs over an open fire

1 2.8

A large cut of meat with several ribs cooked whole

1 1.3

A large piece of beef cooked in an oven and served as a main dish

1 1.6

Meat from a young sheep that is cooked in an oven or over a fire until brown

1 5.5

A round cooked meat made from lamb ribs arranged like a crown

1 2.0

A large piece of lamb cooked whole in an oven

1 2.6

Meat from a young cow that is cooked in an oven

A large cut of beef with several ribs, roasted standing up

1 3.7

A piece of young cow meat cooked in an oven

5.1

A cut of meat from the shoulder used for roasting

harsh roast
  • Informal
7.9

A strong mocking criticism of someone's words or actions

A type of iris with purple flowers and leaves that smell bad

wiener roast
  • Informal
7.1

A casual outdoor party where people cook hot dogs over a fire and eat them

How Big

roast
197 1.0
steak
474 1.0
slice
194 1.0
cutlet
12 3.6

Surface Forms

roast singular
roasts plural

Etymology

Roast (noun) comes from an old cooking word that meant 'to cook by dry heat', usually on a spit or in an oven, so a roast is a large piece of meat cooked that way.