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to preserve

to preserve

65 3.2
To stop food from going bad so it lasts longer
  • verb
  • /prɪˈzɜrv/
translation icon : conservar
  • The innumerable recipes testify to the longevity of the preserved cod trade with the North.
  • preserved food
  • preserved fish

And so, you know, people use other techniques for preserving food.

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Examples

  • The product is then chilled to 0 degrees Centigrade to preserve flavor, texture, aroma, and nutritional value.

    Academic text (1994)
  • Lastly, salt was included to preserve food, seasoned dishes, and serve medical purposes.

  • It's just one way that you can use the harvest from your garden, preserve it in a unique way.

  • - We cover it in ash to preserve it.

  • So they're going to preserve the goods first, if that makes sense.

  • - We've salt to preserve them.

  • Samples were collected in sampling bottles and placed in an icebox to preserve them for analysis.

    Academic text (2015)
  • You can preserve fruits by canning them with sugar and sealing them in jars.

  • To preserve the vegetables, we added vinegar and stored them in glass containers.

  • She uses salt to preserve fish, preventing it from spoiling for several months.

Synonyms

to keep
vsto preserve
254 1.0

To stay fresh and not spoil

focuses on using special treatments or procedures to stop decay
to can
vsto preserve
89 4.2

To put food into a sealed metal container so it lasts longer

covers various treatments and procedures beyond container sealing
to refrigerate
vsto preserve
52 3.0

To keep food or medicine cold so it does not go bad

is a temporary cold-based method, while the general term covers other treatments
to cure
vsto preserve
26 4.6

Preserve food, for example by drying or salting

includes other treatment methods beyond those traditional techniques
to pasteurize
vsto preserve
  • Specialized
7 5.5

To heat milk or juice to a certain temperature to kill harmful germs and make it last longer

focuses on heat treatment to kill microbes, while the general term covers other methods
to dehydrate
vsto preserve
1 4.8

Remove almost all water from food to keep it for longer

is a drying method focused on moisture removal, while the general term is broader
to freeze-dry
vsto preserve
  • Specialized
1 4.4

To keep food for a long time by freezing it and then removing its water

is a technical moisture-removal technique, while the general term covers many treatments
to jar
vsto preserve
2.8

To put food into glass or clay containers to keep it for later

is broader, applying treatments not limited to container storage
to salinize
vsto preserve
  • Specialized
7.5

To preserve food by adding salt so it lasts longer

is a specific salt method while the general term covers many treatments

Antonyms

156 1.4

To decay and break down because of bacteria or mold

30 1.6

To go bad and not be safe to eat

Phrasal Verbs

Keep colors from fading in clothes or curtains

Compounds

A large park in Alaska with Mount Denali and animals like bears and moose

A large national park in Alaska with wild nature and old sites of Native people

A large national park in northern Alaska with very wild, remote land

A large park in southern Alaska with volcanoes, mountains, and many brown bears

An area of land where people hunt animals at certain times of the year

How Preserved

to can
89 4.2
freeze
44 1.4
to preserve
65 3.2
to store
463 1.0

Surface Forms

preserve infinitive
preserved past
preserved past participle
preserving present participle
preserves third person singular

Etymology

Preserve for keeping food comes from the same Latin parts pre- ('before') and servare ('to keep'), meaning you treat food 'before' it spoils. That's why to preserve fruit or meat is to stop it from going bad so you can eat it later.