coriander
- noun
- /ˌkɔːriˈændər/
- UK
- Anyway, I was sharing my favorite recipe for Carrot and Coriander Soup—a great dish for both spring and autumn.
- fresh coriander
- coriander (cilantro)
- chopped fresh coriander
So chimichurri sauce is sort of an Argentinian sauce, and it is made with fresh herbs like parsley and coriander.
- So chimichurri sauce is sort of an Argentinian sauce, and it is made with fresh herbs like parsley and coriander.
- It's a Spanish word for coriander and I'm like never knew that.
Examples
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And we've got ingredients here for carrot and coriander soup and some gorgeous sourdough bread.
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Next up, steamed eel with black bean, coriander, spring onions, and dried fruit skin (no idea what it is in English!).
Blog text (6) -
And then we need some coriander chopped as well to add in.
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And then I've got some lime and coriander to go on top.
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Tomatoes brushed with local olive oil, garlic and coriander.
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Garlic, cloves, and coriander mixed with salt and water did wonderful things to the cucumbers.
Fiction book (1992) -
Take about 100 grams of carrots and 60 grams of fresh coriander and finely chop them.
Blog text (16) -
I added some spices for flavor to the sauce, and coriander for garnish and freshness.
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Combine chickpeas, garlic, onion, coriander, cumin, salt, and pepper (to taste) in a medium bowl.
Blog text (15) -
We sprinkled fresh coriander over the dish to enhance its flavor.
Synonyms
An herb with fresh green leaves used to add flavor to food, also called coriander
A green herb with flat leaves used to add fresh flavor to food
An herb with fragrant leaves and small seeds used in cooking, called coriander or cilantro
A small green herb with feathery leaves and seeds used as a spice, also called cilantro
Compounds
A small green herb with feathery leaves and seeds used as a spice, also called cilantro
An herb from the Mediterranean with small strong seeds used as a spice like caraway
How Aromatic
Surface Forms
Etymology
Coriander comes from an old Greek name koriannon, and one popular story says it links to koris 'bedbug' because the crushed leaves can give a strong smell; the same plant's leaves are often called cilantro and are used fresh to add a bright, green flavor. So, the name helps you remember the plant's strong scent even when you eat the leaves.