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cayenne

cayenne

8 4.2
A long hot red pepper used to add heat in cooking
  • noun
  • /ˈkeɪˌɛn/
translation icon : cayena
  • All right, so this we're going to add in some cayenne and cinnamon.
  • cayenne pepper

Examples

  • Now, adding cayenne pepper may be extremely beneficial; a very small amount should be added as tolerated.

    Blog text (12)
  • Stick in cayenne pepper and a lemon... and let it soak overnight.

  • We have a cayenne pepper down right there.

  • Little bit of chili, little bit of cayenne pepper.

  • But if you want this to last a little longer than an hour or so, I recommend either using cayenne pepper or cinnamon powder.

  • What I like to do is a little sugar, cayenne pepper, you add a little whiskey, mmm, a little lime.

  • I drink a fresh cup of ginger, lemon and orange with cayenne pepper and turmeric all day.

  • Remove them from the heat and add the cheese, cayenne, sour cream, whipping cream, parsley, and salt and pepper.

    Blog text (23)
  • So I'm adding some cinnamon, some cayenne pepper, and some cumin as well, just about a teaspoon of each.

  • To enhance the flavor of your dish, sprinkle a dash of cayenne pepper into the sauce.

Synonyms

chili
vscayenne
  • US
98 1.5

A small hot pepper with a pointed shape that adds spice to food

is longer, often twisted, and used as a seasoning rather than small
red pepper
vscayenne
11 2.0

A long hot chili used fresh or dried to add spice to food

is a more specific twisted red type used as a spice
hot pepper
vscayenne
9 2.0

A spicy red or green pepper used to add heat to food

is the specific long twisted red type rather than the whole group
chili pepper
vscayenne
  • US
9 1.0

A small red or green pod that makes food hot

is typically longer and often twisted rather than small and short
cayenne pepper
vscayenne
4 2.5

A long thin hot red chili used in cooking

is the same specific long twisted red type named differently
tabasco
vscayenne
1 6.2

A long thin red pepper that is very hot and makes food spicy

is the broader long twisted red type used as a spice

Compounds

A long thin hot red chili used in cooking

A hot red powder made from dried chilies to add heat to food

A woody plant often grown in gardens with large pink or red fragrant flowers

How Hot

habanero
4 4.9
cayenne
8 4.2
bell pepper
  • US
21 1.6

Surface Forms

cayenne singular
cayennes plural

Etymology

Cayenne comes from the city name Cayenne in South America, a simple memory hook for the long, hot red 'pepper' it names. That's why cayenne means the spicy pepper people use to add heat to food.