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chewy

chewy

27 1.0
Hard to bite and break with your teeth because it is tough and a little rubbery
  • adjective
  • /ˈtʃuːi/
translation icon : masticable
  • Yeah, it had this very chewy exterior, I would agree.
  • chewy texture
  • chewy cookies
  • soft and chewy

I have a weakness for a chewy cookie.

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Examples

  • The restaurant is known for its soft and chewy bread rolls that are hard to resist.

  • The nine-grain whole wheat bread was crumbly, chewy, and delicious, too.

    Fiction book (1997)
  • I never could wait to get to the chewy middle.

  • 'Hard on the outside, chewy on the inside.

  • But these are so chewy, so delicious.

  • What do you mean it's a little chewy?

  • My cookies are crispy on the outside and chewy on the inside, just how I like them.

    Blog text (20)
  • I'm hungry for something thick and chewy.

  • My favorite was the soft, chewy banana jelly wrapped in rice paper.

    Fiction book (1994)
  • The eggplant is soft but not slippery and has a chewy texture similar to meat.

    Blog text (17)

Synonyms

tough
vschewy
31 1.7

Hard to cut and chew, often meat or old bread

focuses on elastic texture rather than simple hardness
rubbery
vschewy
5 3.7

Tough and hard to chew, like overcooked meat or seafood

is broader covering foods that need much chewing not only elastic ones
stringy
vschewy
3 4.4

Tough and full of thin fibers that are hard to chew

is the broader term for foods needing much chewing not only long strands
fudgy
vschewy
1 4.1

A soft, dense, slightly chewy texture like thick chocolate candy

is for foods needing much chewing because of toughness not soft density
gummy
vschewy
1 1.9

Soft and easy to chew like a candy

is for firmer textures needing long chewing rather than soft stickiness
gristly
vschewy
1 7.8

Food, especially meat, that has tough parts that are hard to chew

is a broader term for foods that need much chewing not only tissue bits
fibrous
vschewy
1 6.0

Having tough stringy parts that are hard to chew

is the broader word for foods needing much chewing not just fiber strands
gum-like
vschewy
4.8

A soft, sticky texture like chewing gum that stretches without tearing

is used more generally for foods needing much chewing not only elastic ones
cartilaginous
vschewy
  • Specialized
8.4

Having a firm, chewy texture like the tissue inside ears and noses

is a general term for foods needing much chewing not only firm tissue

Antonyms

552 1.0

Easily pressed when you touch it

56 1.0

Easy to cut or chew, not tough

How Chewy

rubbery
5 3.7
tough
31 1.7
chewy
27 1.0
firm
30 1.0
soft
552 1.0
tender
56 1.0

Surface Forms

chewy positive
chewier comparative
chewiest superlative

Morphology

chewy = chew (transparent) = chew + y

The adjective 'chewy' is transparently derived from the verb 'chew' with the suffix '-y' indicating a quality or condition.

Etymology

Chewy comes from the verb chew, which means 'to bite and work food with your teeth', plus the small ending -y meaning 'full of' or 'having'. So, chewy describes food that is 'full of chewing' — food that needs a lot of biting and working with your teeth.