to par
- verb
- /pɑr/
- The chef carefully pared the carrots before adding them to the stew.
Examples
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So the idea being that greater antitrust enforcement could sort of pare down like monopolistic practices.
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She used a knife to pare the apple before making a pie.
-
He decided to pare down the excessive packaging from the vegetables.
Synonyms
Remove the outer skin from a fruit or vegetable before eating
Cut very thin slices from things like cheese or wood
To remove the outer layer from a fruit, vegetable, or animal
To remove a part from something with a knife or tool
To cut away the thin outer layer or the edges of things like fruit and wood
Antonyms
Idioms
Phrasal Verbs
Compounds
- Specialized
The value written on a share or bond that the company sets, not the price people pay
How Much
Surface Forms
Etymology
Par (to trim) is a form of the verb pare, from an old French word meaning 'prepare' or 'trim', so to par fruit or vegetables is to cut away the outer layer or skin.