to par
- verb
- /pɑr/
- The chef carefully pared the carrots before adding them to the stew.
Examples
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So the idea being that greater antitrust enforcement could sort of pare down like monopolistic practices.
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She used a knife to pare the apple before making a pie.
-
He decided to pare down the excessive packaging from the vegetables.
Synonyms
Remove the outer skin from a fruit or vegetable before eating
To remove the outer layer from a fruit, vegetable, or animal
To remove a part from something with a knife or tool
Cut very thin slices from things like cheese or wood
To cut away the thin outer layer or the edges of things like fruit and wood
Antonyms
Idioms
Phrasal Verbs
Compounds
- Specialized
The value written on a share or bond that the company sets, not the price people pay
How Much
Surface Forms
Etymology
Par (to trim) is a form of the verb pare, from an old French word meaning 'prepare' or 'trim', so to par fruit or vegetables is to cut away the outer layer or skin.