meat

The most important central part of something

The central part of something, for example an idea or a place

The most important part or person that gets most attention

The central idea or most important part of something

The main idea of something said or written

The main point of an argument or story

The main point of what someone says or writes

The most important part that holds a group or thing together

The most important specific details of a plan or problem

The most important part of something, often in a recipe or plan

The most important part of a problem or discussion

Central part of an idea or argument

The most important part of something

The main point people argue about in a discussion

The most important part of something

The main part of an idea or argument

To gain weight and become healthier after being thin or sick

To touch a man's penis to get sexual pleasure

Very angry and acting without thinking

To touch his own penis to feel sexual pleasure

Keep the useful parts and ignore the rest

Something that looks good but has little real value

Meat from animals like cows or sheep that is red before cooking

A dish made from ground meat mixed with other ingredients and baked in a loaf shape

Pale meat from the breast of birds like chicken or turkey

Uncooked meat that people eat

Meat from the legs and thighs of a bird that is darker and juicier than breast meat

A shop that sells meat such as beef and chicken

A process that kills animals and prepares their meat to sell in shops

A large heavy knife with a wide rectangular blade used to cut meat and bones

A strong pointed hook for hanging dead animals in a butcher shop

An animal that eats other animals for food

A kitchen machine that cuts meat into small pieces

A piece of meat taken from a certain part of an animal

A baked dish of cooked meat inside pastry, usually eaten hot

Food whose type or where it comes from you cannot tell, often served in cafeterias

Cold sliced cooked meat used in sandwiches or as a snack

The most important part of something

A device you put into meat to check its inside temperature while cooking

A situation that causes a lot of harm and suffering to people over time

A person or company that prepares and packs meat for shops

A person who slices and trims meat for sale in shops

A counter in a store where people sell meat like steak or chicken

Sliced cooked meat sold in a can or loaf and usually served cold

Meat kept in a sealed can to last a long time

Minced meat mixed with spices for making sausages or patties

A person who follows orders from others without thinking

Meat cut into small pieces for slow cooking to make it tender

A shelf for holding meat for sale in a shop

A machine or hand tool that slices meat into pieces

Parts from inside an animal that people eat, like liver or heart

A large half of an animal prepared and sold for eating

A small farm building where people hang meat or fish to dry

An industry that processes and packs meat for shops

Large strong hands used for fighting or heavy work

Firm white flesh inside a coconut shell that people use in cooking and baking

Meat cut into thin strips and dried to keep it for a long time

Meat kept in a metal can to last a long time

A piece of meat with a lot of fat

A machine with a metal bowl and paddles that blends meat when making sausages

Buttons or links that hide their function so users must guess what they do

A cupboard with wire sides that stores meat and keeps flies away

A rich, filling pasta sauce made with a lot of meat, tomatoes and herbs

A sausage or sandwich made from processed meat and called jokingly

A pad under raw meat that soaks up liquid

A place where employers quickly judge job seekers like products