tinned meat
- noun
- /tɪnd miːt/
- UK
- Keep cupboards stocked with tinned meat, fish, beans, eggs, UHT milk, fruit juice, tinned fruit, soups, and instant puddings.
Examples
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During the emergency, we relied on tinned meat as a primary source of food since it doesn’t spoil easily.
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Swimming in whisky from the sergeants' club, my taste buds ruined by too much tea and tinned meat, moronized by meteorology, tired, tired, tired, I ask that you make me, when I come home, if I come home, a big bowl of salad with fresh mint and green olive oil, and a cup of real coffee.
Fiction book (1993) -
The cans of beer are in a stall with dried beans, mustard, biscuits, honey bread, and tinned meats.
Fiction book (2001) -
For long camping trips, we always pack some tinned meat to ensure we have enough protein.
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The store was running low on groceries, but they still had plenty of tinned meat on the shelves.
Synonyms
Meat kept in a sealed can to last a long time
Surface Forms
Morphology
The meaning 'meat preserved and sealed in a tin or can' is directly and compositionally derived from 'tinned' (preserved in a sealed container) + 'meat' (animal flesh). This adjective+noun pattern is common and cross-linguistically transparent (cf. 'canned meat', Spanish 'carne enlatada', French 'viande en conserve'), so a B1 learner who knows both words will readily understand the MWE.
Etymology
Tinned meat comes from the simple idea of putting cooked meat into a metal tin or can and sealing it so it would not go bad. Picture a closed tin that keeps the meat safe on long journeys or in an emergency. That's why it means 'meat preserved in a can' today.