licorice
5
4.2
- noun
- /ˈlɪkərɪʃ/
- US
:
regaliz
- A rich and velvety wine, it had licorice, black cherry, and a spicy note to it.
- licorice root
- licorice extract
- licorice flavor
I am using the Drunk Elephant C serum and then I'm using the Eminence Licorice Root serum.
- I am using the Drunk Elephant C serum and then I'm using the Eminence Licorice Root serum.
- So DGL licorice root extract, licorice root actually helps coat and heal and soothe stomach ulcer pain.
- I like licorice root, reishi and astragalus.
- And I would do a blend of astragalus, licorice root, ginger, like slippery Elm, he said, with this concoction of all these different herbs together.
Examples
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I like licorice root, reishi and astragalus.
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Mr. McMillan wished him luck, gave him a little piece of licorice, and told him to make sure that the boy got it.
Fiction book (1996) -
I put a little licorice root in there, too.
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This licorice root is working a treat.
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So DGL licorice root extract, licorice root actually helps coat and heal and soothe stomach ulcer pain.
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Adapted for English use, it more often comprised barley boiled in water with licorice, herbs, and raisins.
Academic text (1994) -
I think the phyto-B supplement works well; it contains plant-based estrogen (from licorice root) and progesterone (from wild yam).
Blog text (14) -
Licorice root, garlic, calendula, usnea lichen, yarrow flower, milkvetch, and finally, cat's claw.
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It has chamomile as its base, there's orange peel, rose hips, licorice, and then has lemon balm, hibiscus, rose petals and magnesium.
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You can find licorice root at most health food stores.
Synonyms
A plant with thick sweet roots used to make licorice
Compounds
1
3.9
A plant root used to add a sweet, slightly bitter flavor to candies, drinks, and medicine
A North American plant with a sweet root that people chew or use to sweeten drinks
How Sweet
Surface Forms
Etymology
Licorice comes from Greek parts glyk- ('sweet') and -rhiza ('root'), originally meaning 'sweet root'. That's why it names the plant with a long, sweet root that people grow for food and medicine.