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acidic

acidic

4 3.5
Tasting sharp and sour like lemon or vinegar
  • adjective
  • /əˈsɪdɪk/
translation icon : ácido
  • Vinegar is overly acidic and usually will add a very sour note to the sauce.
  • acidic taste
  • acidic foods
  • acidic tomatoes

When I grew up in Switzerland, I was always drawn to acidic foods.

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Examples

  • As a kid, anything acidic like grapefruit juice, orange juice, hot sauce hurts my tongue.

    GQ
  • You balance that sweetness with plenty of garlic, hot pepper, olive oil, and a dash of something acidic, either lemon juice or vinegar.

    Blog text (19)
  • A bit of salt may help to reduce an acidic taste in your coffee.

    Blog text (25)
  • The fruit's a bit acidic, but for now it's good.

  • It's a sort of faintly acidic smell about it.

  • When I grew up in Switzerland, I was always drawn to acidic foods.

  • It was warm and acidic; that didn't matter.

    Fiction book (1990)
  • Lemons are acidic.

  • He takes the OJ out of the fridge, swallows the pills, and drinks until the pulpy, acidic taste clogs his throat.

    Fiction book (1999)
  • Lemons are known for their acidic flavor, making them perfect for lemonade.

Synonyms

tangy
vsacidic
15 3.6

A strong, pleasantly sour taste like lemon

is neutral about pleasantness and only marks sourness itself
sour
vsacidic
4 1.0

A sharp taste you feel in the mouth, like lemon

is the adjectival form used to describe that taste in foods
tart
vsacidic
3 2.2

Having a sharp, sour taste like a lemon

denotes sourness in any context, not only bright fruit flavors
vinegary
vsacidic
1 5.9

Having a sharp, sour taste or smell

is used for taste only and does not imply figurative harshness
acetic
vsacidic
  • Specialized
1 7.7

Having a sour, vinegar-like smell or taste

is the general word for having a sour taste without chemical focus
acid
vsacidic
1.7

Tasting sour and sharp like lemon

is the general descriptor for having a sharp sour taste rather than technicality
acid-tasting
vsacidic
3.9

Having a sharp, sour taste like lemon or vinegar

is a broader term for sour taste without stressing clarity or strength
sour-tasting
vsacidic
1.0

Tasting sharp and like lemon or vinegar

is the general adjective for that same sour quality without nuance
sharp-tasting
vsacidic
3.9

A strong, slightly sour taste like in aged cheese or salad dressing

focuses only on the sour quality rather than general pungency
sourish
vsacidic
3.4

Has a slightly sharp taste like lemon

means being sour without implying mildness or partial sourness
acidulous
vsacidic
9.6

Slightly sour in taste or tone

covers sour taste in general, not only the mild or bitter kind
acidulent
vsacidic
9.9

A little sour in taste like a lemon

describes sourness that can be stronger or more clearly sharp
subacid
vsacidic
8.4

A little sour in taste, not as strong as a sour fruit

is the normal sour descriptor that can be stronger than faint forms
vinegarish
vsacidic
8.6

A taste or smell that is sharp and sour like vinegar

applies to sourness broadly, not only vinegar like qualities
acetose
vsacidic
  • Archaic
9.9

Having a sharp taste or smell like vinegar

refers to sour taste in general rather than specifically fermented vinegar notes
acerbic
vsacidic
7.9

A sharp sour taste like lemon or grapefruit

signals pure sour quality without the added bitter bite
tanged
vsacidic
7.7

Having a strong, sharp taste or smell that you notice quickly

specifies sour taste rather than general strong or striking flavor
sharpish
vsacidic
  • UK
6.0

A little strong in taste or smell, like lemon

refers to clear sour taste without suggesting mildness or partial sharpness

Antonyms

611 1.0

Having a taste like sugar, as in candy

Compounds

acidic hydrogen
  • Specialized
6.8

A hydrogen atom that can leave an acid as a positive ion

How Sour

sour
4 1.0
acidic
4 3.5
tart
3 2.2
tangy
15 3.6
astringent
  • Specialized
1 7.8

Surface Forms

acidic positive

Morphology

acidic = acid (transparent) = acid + ic

Regular adjective formation from 'acid' with no semantic shift; the taste sense is a direct instantiation of 'having acid properties'.

Etymology

The word acidic comes from the Latin acidus 'sour', the same root as the simple word acid and related to acute which means 'sharp', so you can picture a sharp, sour taste. That's why lemon juice or unripe apples are called acidic when they taste sour and make your lips pucker.