knackwurst
2
8.6
- noun
- /ˈnækˌwɜrst/
:
salchicha knackwurst
- He savored every bite of the spicy knackwurst nestled in a warm roll.
Examples
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I wish you had brought me back some knackwurst.
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27% now having Coke with their knackwurst.
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Hundred-meter dash powered by knackwurst and lager.
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At the festival, we enjoyed delicious knackwurst served with sauerkraut.
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The chef prepared a traditional German dish featuring knackwurst and roasted vegetables.
Synonyms
184
1.0
A food made from ground meat and spices in a thin skin
22
5.0
A small pork sausage like a bratwurst
13
4.5
A German sausage people make from pork and often cook on a grill to eat in a bread roll
11
4.8
A Polish sausage made from pork, often smoked and grilled or cooked in dishes
5
3.6
A small thin cooked sausage sold in cans or jars
5
7.3
A soft sausage spread made from cooked liver and meat served cold
3
1.0
A food people make from ground pork and spices inside a skin and cook
3
2.0
A smooth, smoky sausage of pork or beef often served in a bread roll
2
8.1
A short, thick German sausage made from pork and beef
1
5.1
A German sausage made from pork, beef or veal and spices
1
9.9
A German sausage made from pork and blood with spices
A thin smoked sausage made from beef or pork often served in a bun
A traditional Eastern European sausage filled with flour, meat, or vegetables
How Seasoned
Surface Forms
Etymology
Knackwurst comes from the German parts knack and wurst, where knack means 'snap' or 'crack' and wurst means 'sausage', as in bratwurst. A helpful way to remember it is to imagine a short, firm sausage that 'snaps' when you bite it, which is why knackwurst refers to this seasoned German sausage.