frozen dessert
- noun
- /ˈfroʊzən dɪˈzɜrt/
- The frozen dessert is made with milk as opposed to cream, which gives the dish a lower fat content, and has less air whipped into it than ice cream, making it denser and often more intense in flavor.
- ice cream and frozen desserts
- cream and frozen dessert
- fat-free frozen dessert
Examples
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That's not counting 6 coffee places, 3 ice cream/frozen dessert places, 10 lunch spots, 3 bakeries, 5 grocery stores, and 2 pizza places, bringing the total number of eateries to 77.
Blog text (22) -
Well, Dippin' Dots is the world's most unique frozen dessert.
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Another establishment I visited was Maynard's, a fifth-generation locally owned frozen dessert manufacturer.
Academic text (1994) -
Even a sweet tooth can find fulfillment with creamy, frozen desserts made from soy milk.
Academic text (2006) -
This week on Profit Week, our panel of experts considers the future of frozen desserts in general and Jolly Freeze Corp in particular, in the wake of the biggest rollout of an ice cream flavor in history, Luscious Lizberry.
Fiction book (1999) -
On a hot summer day, nothing beats a scoop of frozen dessert like ice cream.
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She decided to make a frozen dessert using fresh strawberries and yogurt.
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At the party, everyone enjoyed a variety of frozen desserts, including sorbet and gelato.
Synonyms
A cold sweet dessert made from fruit juice and sugar without milk
A cold sweet treat made from milk or cream in different flavors
Ice cream with sweet sauce, for example fruit or nuts
A frozen sweet treat on a stick made from juice or water
A creamy Italian frozen dessert thicker than ice cream
A cold, soft sweet dessert like ice cream made from milk with a slightly sour taste
A frozen sweet made from fruit juice or crushed fruit without milk, with a soft, slushy texture
A sweet frozen dessert made from milk and cream with vanilla flavor
A dessert of ice cream with sweet toppings like syrup or fruit
A cold creamy dessert made with chocolate
A dessert of ice cream shaped like a cake and decorated for parties
A sweet frozen dessert made from fruit juice, sugar, and sometimes milk or egg white
A cold sweet snack of ice or ice cream with syrup
A cold sweet dessert made from milk and strawberries, often with small fruit pieces
A cold sweet dessert like ice cream made with eggs and cream
A frozen dessert made from milk like ice cream but with less fat
A frozen sweet made from fruit juice and sugar without milk, with a soft texture
A frozen fruit-flavored dessert made without milk
A soft frozen dessert that comes from a machine, often in a cone
A cold dessert made from custard, nuts, and sometimes a little alcohol, served frozen
How Creamy
- US
- US
- US
Surface Forms
Morphology
The meaning 'a sweet dish made by freezing ingredients' is directly and compositionally derived from 'frozen' (preserved by freezing) modifying 'dessert' (the final sweet course). This adjective + noun pattern is productive and cross-linguistically common, so a B1 learner who knows both words will readily infer the MWE's meaning.
Etymology
Frozen dessert shows a simple idea: a dessert that is frozen until it is cold and firm. That's why the name means a 'sweet dish' made by freezing ingredients, like ice cream, sorbet, or frozen yogurt.