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capsaicin

capsaicin

3 8.2
A substance in chili peppers that makes your mouth feel hot
  • noun
  • /ˌkæpˈseɪɪsɪn/
  • Specialized
translation icon : capsaicina
  • Capsaicin has been shown to ease some localized chronic itchy disorders by acting directly on the sensory fibers themselves.
  • topical capsaicin
  • capsaicin cream
  • capsaicin inhalation

So what actually makes a pepper spicy or pungent is capsaicin.

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Examples

  • A later study (Joe, Rao, & Lokesh, 1997) demonstrated that turmeric, in combination with capsaicin, relieved inflammation in rats with induced arthritis.

    Academic text (2003)
  • As a topical cream, capsaicin is recommended by the American College of Rheumatology as part of the treatment for knee OA.

    Academic text (2003)
  • Treatments for neuropathic pain include topical treatments such as capsaicin cream.

    Academic text (2011)
  • Topical capsaicin can help in some circumstances, particularly for relatively superficial joints such as hands and knees.

    Academic text (2012)
  • Creams of 0.025-0.075% capsaicin are sold over the counter, and a more concentrated product is available by prescription.

    Academic text (2003)
  • Consider capsaicin cream for people with localized neuropathic pain who wish to avoid or who cannot tolerate oral treatments.

    Academic text (2012)
  • Capsaicin cream produces a transient burning sensation before it starts to decrease joint discomfort.

    Academic text (2003)
  • Capsaicin is the active component in chili peppers that gives them their distinctive capsaicin heat.

  • The capsaicin in this hot sauce makes it one of the spiciest condiments available.

  • Many people enjoy the flavor that capsaicin adds to dishes, despite its fiery heat.

How Spicy

capsaicin
  • Specialized
3 8.2
oleoresin capsicum
  • Specialized
8.9
paprika
20 2.5
bell pepper
  • US
21 1.6

Surface Forms

capsaicin singular
capsaicins plural

Etymology

The word capsaicin comes from capsicum, the name for chili peppers, which goes back to a Greek verb meaning 'to bite'. So capsaicin is the part of the pepper that gives the hot 'bite' or spicy heat you feel.