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polyunsaturated fat

polyunsaturated fat

1 3.5
A fat from plant oils and fish that is better for the heart
  • noun
  • /ˌpɒliˌʌnˈsætʃʊreɪtɪd fæ t/
  • Specialized
translation icon : grasa poliinsaturada
  • Jacqueline L. Dupont, who oversees the nutrition research program for ARS, thinks it's due to an increase in consumption of polyunsaturated fat.
  • essential polyunsaturated fats
  • long-chain polyunsaturated fats

To your point, people often make all sorts of claims about seed oils and polyunsaturated fats in general.

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Examples

  • Many health experts recommend including polyunsaturated fats in your diet for better heart health.

  • They advise that we should be consuming polyunsaturated fats.

    Blog text (24)
  • To your point, people often make all sorts of claims about seed oils and polyunsaturated fats in general.

  • Nuts are packed with healthful mono- and polyunsaturated fats.

    Blog text (22)
  • At the same time, essential polyunsaturated fats are often deficient because the foods in which they are present in high levels are not commonly found in the modern diet.

    Academic text (2004)
  • Reducing saturated fat and ensuring adequate intake of essential long-chain polyunsaturated fats appears to be most beneficial for preventing atherosclerosis.

    Academic text (2004)
  • This follows the evidence-based principles of an intake low in saturated fats, replacing them with polyunsaturated fats where possible and including oily fish.

    Academic text (2014)
  • Olive oil is a popular source of polyunsaturated fats that can enhance the flavor of salads.

  • The nutritionist explained that polyunsaturated fats, found in fish and nuts, are beneficial for reducing cholesterol.

Synonyms

polyunsaturated fatty acid
vspolyunsaturated fat
  • Specialized
1 4.4

A type of fat in fish and some vegetable oils that can help your heart

is the common dietary term for these molecules found in oils and fish

Antonyms

3.6

A type of fat found mainly in animal foods that has no double bonds in its chain

How Unsaturated

polyunsaturated fat
  • Specialized
1 3.5
monounsaturated fatty acid
  • Specialized
3.5
saturated fatty acid
  • Informal
3.6

Surface Forms

Morphology

polyunsaturated + fat

The noun phrase is fully compositional: 'polyunsaturated' specifies a type of fat (multiple double bonds) and 'fat' names the substance, so the overall meaning is just the adjective modifying the noun. This is a technical but predictable morphological combination (e.g. Spanish/French cognates like 'poliinsaturado'/'polyinsaturé'), so a learner who knows both constituents can infer the meaning.

Etymology

Polyunsaturated fat is a name made of parts: poly means 'many', unsaturated means 'not full', and fat is the oily part of food. So the name describes fats with 'many' places that are 'not full', which is why it is used for the plant and fish oils people often call 'healthy' for the heart.