mache
1
7.8
- noun
- /mɑːʃ/
:
mache
- The fresh mache added a delicate flavor to the salad.
- 2 cups of mache
- spinach and mache
- mache lettuce
Examples
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I think that might have been my mache corn, corn salad.
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Rather than selecting one type of lettuce for your salad, choose mixed greens, which typically offer five or more colorful delicate greens such as radicchio, butter leaf, curly endive, and mache.
Blog text (32) -
For a nutritious side dish, include mache with your meal.
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She garnished the appetizer with a handful of mache for color and taste.
Synonyms
93
1.0
A leafy green vegetable often eaten raw in salads
11
1.0
Leaves and stems of plants like spinach or kale eaten as vegetables
A small leafy plant with mild leaves eaten raw in salads
A small leafy green with a mild nutty taste often eaten in salads
A plant with tender edible leaves often eaten raw or cooked
A leafy vegetable like lettuce or spinach eaten raw in salads
Compounds
How Bitter
Surface Forms
Etymology
Mache the salad green comes from the French word mâche and is also called 'lamb's lettuce'. A helpful way to remember it is to picture small, soft leaves that you eat fresh in salads.