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lemanderin

lemanderin

9.9
A fruit that is a cross between a mandarin and a lemon with very sour flesh and orange peel
  • noun
  • /lɪˈmændərɪn/
: lemanderina
  • A lemanderin has a bright orange skin and a deliciously tart taste that makes it perfect for desserts.

Examples

  • She made a refreshing drink using the juice of freshly picked lemanderins.

  • The lemanderin is known for its tart flavor.

  • A lemanderin combines the tangy flavor of a lemon with the sweetness of a mandarin orange.

  • The farmers introduced a new variety of lemanderin to the market this season.

  • I just bought a fresh lemanderin from the market.

  • In her garden, she grows lemanderins alongside other citrus fruits for their unique flavor.

  • The lemanderin is often used in cocktails for its refreshing acidity.

Synonyms

rangpur
vslemanderin
1 9.9

A small citrus fruit with very sour juice and bright orange skin

has identical meaning but uses a different name in other contexts
Rangpur lime
vslemanderin
1 6.8

A small fruit like an orange but with very sour juice

means the same fruit but is used as an alternate regional name
Citrus limonia
vslemanderin
  • Specialized
7.9

A fruit with orange peel that tastes very sour and comes from a cross of mandarin orange and lemon

is the common-name form rather than the scientific label

How Sour

lemanderin
9.9
lime
115 1.0
lemon
308 1.0
mandarin
6 1.3
sweet orange
1 1.0

Surface Forms

lemanderin singular
lemanderins plural

Morphology

lemanderin = lemon + mandarin (transparent) = lemon + mandarin

The word is clearly a blend of 'lemon' and 'mandarin' referring to a hybrid fruit, so its meaning is directly deducible from the base words.

Etymology

Lemanderin comes from joining the names lemon and mandarin. Think of it as a lemon and mandarin 'mixed' together, which is why it is very sour inside like a lemon but has an orange peel like a mandarin.