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to gel

to gel

1 4.1
To change from a liquid to a thick jelly
  • verb
  • /dʒɛl/
  • Specialized
translation icon : cuajar
  • As the solution cools, it will gel into a semi-solid form suitable for spreading.

Examples

  • Stir until it gels.

    Fiction book (1992)
  • And then it gels in the refrigerator and you flip it onto a plate.

  • Instead, it starts to gel.

    Blog text (5)
  • This is how you actually gel the calcium alginate.

  • It gels all by itself.

    Blog text (4)
  • The question I have is, does it make any difference if I pour it into my detergent containers while it is still warm (before the gel process), or do I need to let it set overnight and gel first?

    Blog text (18)
  • I mix the detergent in a recycled kitty litter container; once it gels, I pour it into milk jugs, 2-liter soda bottles, or whatever you have.

    Blog text (18)
  • When heated, the mixture will gel and become a thick consistency.

  • To make the dessert, allow the mixture to cool until it begins to gel in the fridge.

Synonyms

to set
vsto gel
125 3.8

To become firm, often by cooling

is narrower, focusing on change to a jelly-like semi-solid state
to congeal
vsto gel
11 6.6

To become thick and semi-solid like jelly when it cools

is the general change not limited to cooling or natural causes
to jell
vsto gel
2 5.8

Change into a thick, firm jelly when it cools

is the general process of changing from liquid to semi-solid
to gelatinize
vsto gel
  • Specialized
1 7.6

To make something turn soft and jelly-like when heated

is the general liquid to semi-solid change without specific domain
to jellify
vsto gel
8.6

To turn into a thick soft mass that holds its shape

describes the same change regardless of how it happens

Compounds

9 1.0

A thick sticky product that styles and holds hair

silica gel
  • Specialized
1 5.8

A dry material of small grains that soaks up moisture from things like shoes

colloidal gel
  • Specialized
6.9

A soft, jelly-like substance with tiny particles mixed in that trap liquid

How Solid

to solidify
55 4.4
to gel
  • Specialized
1 4.1
to thicken
35 2.3
to flow
333 1.0

Surface Forms

gel infinitive
gelled past
gelled past participle
gelling present participle
gels third person singular

Etymology

To gel (to become a gel) comes from the idea of 'freezing' or 'setting', the same root as gelatin. So when something gels it changes from a liquid into a thicker, jelly-like form.