dextroglucose
- noun
- /ˌdɛkstroʊˈɡluːkoʊs/
- Specialized
- Honey contains a significant amount of dextroglucose, contributing to its sweetness.
Examples
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Many fruits are rich in dextroglucose.
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Many sports drinks are supplemented with dextroglucose to aid in quick energy recovery.
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Dextroglucose is often used in medical settings as an immediate energy source for patients.
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Honey contains a lot of dextroglucose.
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Honey contains a significant amount of dextroglucose, contributing to its sweetness.
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Many sports drinks are supplemented with dextroglucose to aid in quick energy recovery.
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Dextroglucose is often used in medical settings as an immediate energy source for patients.
Synonyms
A simple sugar that gives energy to living things and appears in many foods
A simple sugar found in honey and fruits that people use as a sweetener and in medicine
A sugar made from corn starch used to sweeten food and drinks
A natural sweet found in grapes, honey and ripe fruit
Surface Forms
Morphology
Etymology
Dextroglucose breaks into dextro- from Latin dexter meaning 'right' and glucose meaning 'sugar', so it is the 'right' form of sugar. Think of molecules like left and right hands: the 'right' sugar is the one the body uses for quick energy, which is why dextroglucose is common in honey and used as a fast energy source.