congealed
- adjective
- /kənˈdʒild/
:
congelado
- It is a layer, a thin layer of congealed oil that's sticking to the skin.
It is a layer, a thin layer of congealed oil that's sticking to the skin.
- It is a layer, a thin layer of congealed oil that's sticking to the skin.
- It's all so bad because you say, well, congealed pork blood is the worst thing that we've eaten.
- For instance, I said this repeatedly, the congealed blood.
Examples
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Imagine that congealed white creamy thick stuff, the bacon grease.
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After a few hours in the cold, the congealed sauce became too thick to pour.
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You can you can look at mass like being congealed energy, OK.
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OK, now we have my personal favorite congealed blood, congealed pork blood.
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It's like a really thick congealed Bolognese.
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It's all so bad because you say, well, congealed pork blood is the worst thing that we've eaten.
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I made a comment on that episode before we ate pork blood, congealed pork blood and like little cube, long cube logs of it.
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Body hopelessness congealed in mind splitting screams that bloom without purpose.
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Flickering candles clung everywhere, running dripping wax cascades like icicles congealed beards of wax.
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The congealed soup had formed a thick layer on the surface after sitting in the fridge overnight.
Synonyms
1
3.4
Food cooled until it becomes thick and firm like jelly
Turns into a thick, soft mass when cooled
It becomes hard when it cools from a liquid or gas
Changed from a liquid into a soft thick lump
A liquid that becomes thick or solid
Turned from a smooth liquid into thick lumps, like sour milk
Not runny after adding something like flour to a sauce
Antonyms
How Solid
Surface Forms
Morphology
Etymology
Congealed comes from parts meaning con- 'together' and gel 'to freeze', so it originally meant 'freeze together'. That's why congealed describes a liquid or soft thing that has become thick or solid, usually when it cools.