Skip to main content
chilly

chilly

5 9.3
A small hot pepper used to make food spicy
  • noun
  • /ˈtʃɪli/
  • Indian
translation icon : chile
  • According to one report, "The vegetables, chillies, and onions that are dropped from the land once every two weeks are only enough for four to five days.
  • red chillies

Examples

  • I go back to the first time I tasted one of these two days ago, and I was surprised at how Chilly Willy ish it was.

  • First, he worked under Childress, and some of Chilly has rubbed off on him.

    Blog text (14)
  • Even down to Chilly, their devil of a cat.

    Blog text (25)
  • - Some chillies, yeah, cilantro, get out, get the hell out of here!

  • In addition to Toulouse, research jobs could go in Montpellier, southern France, in addition to Strasbourg, eastern France, as well as Chilly and Vitry-sur-Seine near Paris.

    Blog text (21)
  • Stunned, he just stood there, a green chunk of Chilly Dilly inside his mouth, swelling out his cheek, a half-eaten pickle gripped in his hand.

    Fiction book (2001)
  • Hot Chillys Midweight Performance Base Layers all use MTF (moisture transfer fiber) technology and "Chilly Seasonings" to move moisture away from your body while still holding in body heat.

    Blog text (24)
  • What I loved was her addition of red chillies and toasted almonds; the chillies give a slight touch of heat, and the toasted almonds add so much flavor to the pesto.

    Blog text (32)
  • What I loved was her addition of red chillies and toasted almonds; the chillies give a slight touch of heat, and the toasted almonds add so much flavor to the pesto.

    Blog text (32)
  • The chef carefully prepared a spicy dish that featured a vibrant chilly to enhance the flavor.

Synonyms

chili
vschilly
  • US
98 1.5

A small hot pepper with a pointed shape that adds spice to food

has identical meaning but is spelled differently
red pepper
vschilly
11 2.0

A long hot chili used fresh or dried to add spice to food

is more pungent and more finely tapering than general long thin pods
hot pepper
vschilly
9 2.0

A spicy red or green pepper used to add heat to food

is a specific very hot tapering form rather than a general spicy plant
chili pepper
vschilly
  • US
9 1.0

A small red or green pod that makes food hot

is more finely tapering and especially pungent than general spicy pods
cayenne
vschilly
8 4.2

A long hot red pepper used to add heat in cooking

focuses on a finer tapering form and special pungency rather than twisted spice pods
habanero
vschilly
4 4.9

A small very hot chili pepper that makes food spicy

highlights a finely tapering shape rather than generic small size
jalapeño pepper
vschilly
1 3.0

A medium-hot green or red chili from Mexico used in cooking

is much hotter and more finely tapering than medium-sized spicy pods
tabasco
vschilly
1 6.2

A long thin red pepper that is very hot and makes food spicy

focuses on a finely tapering shape and special pungency rather than sauce use

Compounds

A place with cold or cool weather most of the year

How Spicy

habanero
4 4.9
chilly
  • Indian
5 9.3
red pepper
11 2.0
bell pepper
  • US
21 1.6

Surface Forms

chilly singular
chillies plural
chillies plural
chilli singular

Etymology

Chilly as the name of a pepper comes from a native Mexican word chilli, passed into Spanish as chile and into English as chili or chilly. So a chilly is a hot pepper, which is why the word refers to something that gives a sharp, 'hot' bite.