bigarade
- noun
- You can find bigarade in specialty markets, especially during the winter season.
Examples
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Traditional marmalade is often made with bigarade because of its distinctive bitterness.
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I love the taste of bigarade marmalade on toast.
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The chef added bigarade zest to the sauce for extra flavor.
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Have you ever tried bigarade in your recipes?
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The recipe calls for the zest of a bigarade to enhance the sauce's flavor.
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She made a delicious marmalade using bigarade oranges from her garden.
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For a unique twist, add bigarade juice to your salad dressing.
Synonyms
A bitter sour orange used to make marmalade and to grow other citrus trees
A very tart orange used in cooking and for making marmalade
A small, very sour orange used to make marmalade and flavoring
A small orange tree that makes sour fruit used for marmalade and to start new orange trees
Surface Forms
Etymology
Bigarade comes from French and names the bitter orange used in cooking and marmalade. Its sharp, 'bitter' taste is why chefs use bigarade to give sauces and jams a strong, tart flavor.