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éclair

éclair

3 3.3
A long thin pastry filled with cream and topped with chocolate icing
  • noun
  • /eɪˈklɛr/
translation icon : eclair
  • At the bakery, I decided to buy a box of assorted éclairs to share with my friends.
  • a chocolate éclair

Examples

  • Can we get Swedish éclairs?

  • Two of those wonderfully fattening chocolate éclairs, please, sir.

  • I ordered an éclair not a Twinkie.

  • Try some of these éclairs.

  • Coffee and two chocolate éclairs.

  • Phil scrapes a plate and takes a final bite of a chocolate éclair.

    Fiction book (1993)
  • What about éclairs?

  • Margot had come out onto the front stoop with the tray of éclairs.

    Fiction book (1997)
  • For dessert, I enjoyed a delicious chocolate éclair topped with glossy icing.

  • She savored her vanilla éclair while sipping a hot cup of coffee.

Synonyms

pastry
vséclair
32 1.0

A dough of flour and fat that you use as a base for pies

is a particular long cream filled example rather than the general baked item
eclair
vséclair
7 3.4

A long light pastry filled with cream and covered in chocolate

is described more generally about the topping frequency
chocolate eclair
vséclair
2 2.5

A long thin pastry filled with cream and topped with chocolate icing

is the same treat but not tied to a specific dough type

How Rich

éclair
3 3.3
donut
  • US
134 1.0
cookie
  • US
774 1.0
biscuit
  • US
45 1.0

Surface Forms

éclair singular
éclairs plural

Etymology

Éclair for the pastry comes from the French word éclair, which means 'lightning'. A helpful way to remember it is to think of eating one 'in a flash' because this long, thin cream-filled sweet is often eaten very quickly.