table salt
- noun
- /ˈteɪbəl sɔlt/
- There is refined salt, which is regular table salt made from sodium chloride.
- table salt provides sodium
And most people can get enough iodine from the food they eat and or the table salt they consume.
- And most people can get enough iodine from the food they eat and or the table salt they consume.
- And it's very salty because in a teaspoon of table salt, you have much more salt because of how small the granules are.
- But for the most part, if you learn, if you if you're able to see it versus table salt, for example, this just just disappears.
Examples
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Eaten with your hands, the sticky pieces are dipped into table salt before being chewed.
Blog text (26) -
Hold the pint at a 45-degree angle and, starting at the lip, sprinkle table salt inside the glass while rotating the pint.
Blog text (18) -
You can easily buy common table salt without it.
Blog text (20) -
For other ingredients, like table salt, sugar, etc., weight or volume is fine.
Blog text (8) -
One teaspoon of table salt is a lot to shake onto food.
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For the glaze: 1 large egg, 1/2 teaspoon table salt
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To add extra nutritional value, use high-quality sea salt such as Celtic sea salt instead of table salt.
Blog text (4) -
Even purified table salt provides sodium chloride without trace minerals.
Academic text (2004) -
For the best flavor, add a pinch of table salt to your cooking.
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The recipe calls for one teaspoon of table salt to enhance the taste.
Synonyms
White crystals people put on food to make it taste stronger and help it last longer
White crystals that make food taste salty and are used in industry
A white crystal used to season and preserve food
How Toxic
Surface Forms
Morphology
The meaning 'salt used for seasoning food' is directly and compositionally derived from 'table' (used attributively to mean 'for use at the dining table/for eating') plus 'salt' (a seasoning). This attributive pattern is common and cross-linguistically predictable, so a B1 learner who knows both constituents will readily infer the MWE's meaning.
Etymology
Table salt comes from the picture of a small container of salt kept on the table for eating. So it means the common white salt you use to 'season' food.