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table salt

table salt

4 1.0
A white seasoning made from a common mineral to add flavor and keep food fresh
  • noun
  • /ˈteɪbəl sɔlt/
translation icon : sal de mesa
  • There is refined salt, which is regular table salt made from sodium chloride.
  • table salt provides sodium

And most people can get enough iodine from the food they eat and or the table salt they consume.

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Examples

  • Eaten with your hands, the sticky pieces are dipped into table salt before being chewed.

    Blog text (26)
  • Hold the pint at a 45-degree angle and, starting at the lip, sprinkle table salt inside the glass while rotating the pint.

    Blog text (18)
  • You can easily buy common table salt without it.

    Blog text (20)
  • For other ingredients, like table salt, sugar, etc., weight or volume is fine.

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  • One teaspoon of table salt is a lot to shake onto food.

    Blog text (34)
  • For the glaze: 1 large egg, 1/2 teaspoon table salt

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  • To add extra nutritional value, use high-quality sea salt such as Celtic sea salt instead of table salt.

    Blog text (4)
  • Even purified table salt provides sodium chloride without trace minerals.

    Academic text (2004)
  • For the best flavor, add a pinch of table salt to your cooking.

  • The recipe calls for one teaspoon of table salt to enhance the taste.

Synonyms

salt
vstable salt
489 1.0

White crystals people put on food to make it taste stronger and help it last longer

is the physical seasoning substance rather than the taste meaning
sodium chloride
vstable salt
  • Specialized
3 2.3

White crystals that make food taste salty and are used in industry

is the common cooking ingredient made mainly from that compound
common salt
vstable salt
1.0

A white crystal used to season and preserve food

is the white seasoning specifically for food and preservation

How Toxic

cyanide
  • Specialized
74 7.9
sugar of lead
  • Archaic
9.9
alcohol
813 1.0
table salt
4 1.0

Surface Forms

table salt singular
table salts plural

Morphology

table + salt

The meaning 'salt used for seasoning food' is directly and compositionally derived from 'table' (used attributively to mean 'for use at the dining table/for eating') plus 'salt' (a seasoning). This attributive pattern is common and cross-linguistically predictable, so a B1 learner who knows both constituents will readily infer the MWE's meaning.

Etymology

Table salt comes from the picture of a small container of salt kept on the table for eating. So it means the common white salt you use to 'season' food.