Skip to main content
oxalis

oxalis

9.5
A small plant with clover-like leaves and small yellow or pink flowers
  • noun
  • /ˈɑːk.sə.lɪs/
  • Specialized
translation icon : oxalis
  • The garden was filled with colorful flowers, including beautiful oxalis with pink and yellow blooms.

Examples

  • In early spring, the oxalis plants started to show their clover-like leaves as they emerged from the ground.

  • Mastropieri, Scruggs, and Fulk (1990) provided the example of learning the word oxalis, which is a clover-like plant.

    Academic text (2005)
  • She admired the delicate oxalis growing in the shade, its leaves resembling tiny shamrocks.

Synonyms

wood sorrel
vsoxalis
7.2

A small plant with clover-like leaves and yellow or white flowers that grows in woods and meadows

is similar but typically has pink rather than white flowers

Compounds

creeping oxalis
  • Specialized
8.0

A small low weed with many branches and small yellow flowers that spreads over lawns and gardens

Oxalis acetosella
  • Specialized
9.8

A small forest plant with three heart-shaped leaves and white flowers with purple veins

Oxalis caprina
  • Specialized
9.9

A small plant from South Africa with blue flowers

Oxalis cernua
  • Specialized
9.9

A South African plant with bulb-like roots and bright yellow flowers

Oxalis corniculata
  • Specialized
9.9

A small creeping plant with three leaflets and tiny yellow flowers often found as a weed

Oxalis pes-caprae
  • Specialized
9.9

A bulb plant with clover-like leaves and bright yellow flowers that spreads like a weed

Oxalis tuberosa
  • Specialized
9.9

A South American plant people grow for its edible tubers called oca

Oxalis violacea
  • Specialized
9.9

A plant from eastern North America that lives for several years with purple five-petaled flowers and leaves like clover

Surface Forms

oxalis singular
oxalises plural

Etymology

Oxalis comes from the Greek root oxys, which means 'sharp' or 'acid'. Many oxalis plants taste sour because they contain oxalic acid, so the name points to their sharp, 'acid' flavour.