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mung bean plant

mung bean plant

3.2
A bushy plant grown in warm places for edible seeds and bean sprouts
  • noun
translation icon : planta de frijol mungo
  • The mung bean plant is a major source of fresh bean sprouts in Asian recipes.

Examples

  • The mung bean plant thrives best in warm, tropical climates with plenty of sunlight.

  • Farmers harvested the seeds from the mung bean plant to use in soups and salads.

  • The mung bean plant thrives in warm climates.

  • I saw a mung bean plant at the farmer's market.

  • Farmers harvested the seeds from the mung bean plant to use in soups and salads.

  • The mung bean plant is a major source of fresh bean sprouts in Asian recipes.

  • The mung bean plant thrives best in warm, tropical climates with plenty of sunlight.

Synonyms

bean
vsmung bean plant
512 1.0

An edible seed or pod from plants like peas and lentils used for food

is a specific warm region species used especially for sprouts
mung
vsmung bean plant
1 8.5

A bushy plant grown for its edible seeds and bean sprouts

is the fuller descriptive name mentioning the plant's role in cuisine
bean plant
vsmung bean plant
1 1.4

A plant that produces beans you can eat

is a specific species used mainly for Asian bean sprouts
Vigna radiata
vsmung bean plant
  • Specialized
7.6

A bushy plant that grows in warm countries and produces edible mung beans and bean sprouts

is the everyday name used in cooking rather than Latin form
Phaseolus aureus
vsmung bean plant
  • Specialized
7.5

A small green bean people grow for food and often use for bean sprouts

is the widely accepted modern name rather than the older botanical term

Surface Forms

Morphology

mung + bean + plant

The meaning is fully compositional: 'mung' (a type of bean) + 'bean' + 'plant' denotes the plant that produces mung beans. This noun–noun compound follows standard, cross-linguistically common naming patterns (a [type] bean plant) and a B1 learner who knows the constituents should be able to derive the meaning.

Etymology

Mung bean plant is a literal name: it is the plant that grows small green mung beans, whose seeds people eat or turn into bean sprouts in many Asian dishes, so the name simply tells you what the plant produces.