kippered salmon
- noun
- /ˈkɪpərd ˈsælmən/
- UK
- The flavor of kippered salmon is richer than that of fresh fish.
Examples
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I love kippered salmon on my bagel.
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We served kippered salmon with scrambled eggs for breakfast.
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She bought a package of kippered salmon at the gourmet market.
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Have you tried kippered salmon before?
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For breakfast, he enjoyed a bagel topped with kippered salmon and cream cheese.
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The chef prepared a delicious salad that included kippered salmon and fresh greens.
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At the deli, you can find sandwiches made with kippered salmon and capers.
Synonyms
Thin cold slices of salmon that are salted and cooked over wood
How Fresh
- UK
- US
Surface Forms
Morphology
The meaning is transparently built from 'kipper' (to preserve by salting and smoking) + 'salmon' — 'kippered' functions as a past-participle adjective describing the salmon. This is a regular compositional pattern (adjective/participle + noun) and is cross-linguistically comparable (e.g. 'smoked salmon'), so a B1 learner who knows both constituents would readily infer the meaning.
Etymology
Kippered salmon comes from an old kitchen method: kippered meant the fish was split, then 'salted and smoked' so it would keep longer. That's why kippered salmon today means salmon that has been 'salted and smoked' and has a richer, smoky taste.