groundfish
- noun
- /ˈgraʊndˌfɪʃ/
- Specialized
- Cod and haddock are popular types of groundfish that are often found in restaurants.
- groundfish fishery
- groundfish stock
- groundfish specie
Examples
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The groundfish population in the area has been decreasing due to overfishing.
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Many fishermen rely on groundfish such as flounder for their livelihoods.
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Additional catch share programs, including one for West Coast groundfish, are in the planning stages.
Academic text (2010) -
A controversial catch share program for groundfish in the region was implemented in May 2010.
Academic text (2010) -
Removals are further restricted by limitations on the total catch of all groundfish species combined.
Academic text (2008) -
Target species are commercially important and generally targeted by the groundfish fishery.
Academic text (2008) -
The precarious state of New England groundfish resources could fuel this concern and exacerbate the issue.
Academic text (2000) -
Pacific whiting is also the most commercially valuable and abundant groundfish resource of the California Current.
Academic text (2000) -
Groundfish fisheries in the BSAI ecosystem are among the largest fisheries in the world.
Academic text (2008) -
While the number of vessels participating in the groundfish fishery gradually declined after 1980, it remains nearly twice the pre-MFCMA size.
Academic text (2000)
Synonyms
A fish that lives near the sea floor, like cod or haddock
A fish that lives near the bottom of lakes, rivers, or the sea
Surface Forms
Morphology
Etymology
Groundfish is simply made of ground and fish, so think of a fish on the 'ground' of the sea, the sea bottom. That's why groundfish means fish like cod, haddock, or flounder that live near the sea floor.