fish chowder
- noun
- /fɪʃ ˈʧaʊdər/
- US
Examples
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I ordered the fish chowder and the Boston scrod, and we continued our conversation as we ate.
Fiction book (2000) -
We enjoyed a rich bowl of fish chowder, filled with chunks of fresh fish and vegetables.
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The creamy fish chowder was perfect for warming up on a cold winter day.
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At the seaside restaurant, the special was fish chowder, which paired beautifully with crusty bread.
Synonyms
A hot dish of meat, fish, or vegetables cooked in water
A thick, creamy soup with potatoes and often seafood or bacon
How Thick
Surface Forms
Morphology
The meaning 'a thick soup made with fish' is directly derivable from combining 'fish' (the ingredient) with 'chowder' (a rich milk-based soup). This noun–noun compounding is a common, compositional food-naming pattern that a B1 learner who knows both constituents would readily understand.
Etymology
Fish chowder may come from old sailors' cooking. Fishermen cooked pieces of fish with potatoes and milk in one big pot called chowder, so the name came to mean a thick, creamy fish soup.