brown bread
- noun
- /braʊn brɛd/
- UK
- "You should have come to me," she said, cutting a slice of thick brown bread.
- beans and brown bread
- cheese slices on brown bread
- slice of brown bread
And my mom would do brown bread, plain yogurt and boiled squash, you know, like the absolute most disgusting things that a child could imagine eating.
- And my mom would do brown bread, plain yogurt and boiled squash, you know, like the absolute most disgusting things that a child could imagine eating.
Examples
-
"I also have brown bread and butter," she said, "for later."
Fiction book (1999) -
"For me, real American food means baked beans with brown bread."
Fiction book (1991) -
I think brown bread is better, though.
Blog text (16) -
I prefer ham in brown bread.
Blog text (16) -
There is supper: brown bread, baked beans, grilled ham.
Fiction book (2002) -
They had cold meat, brown bread, sour salty yogurt with raw peas, and carrots with herbs.
Fiction book (1994) -
On the third evening, she ladled out the beans from a large soup tureen, which sat in the middle of the table next to a turkey platter mounded with steaming brown bread and hot dogs.
Fiction book (1997) -
At lunchtime, we ate thick sandwiches on fresh brown bread from town.
-
"For me, real American food means baked beans with brown bread.":
-
There is supper: brown bread, baked beans, grilled ham.
Synonyms
A type of bread made from the whole wheat grain that is denser and healthier than white bread
A loaf made from whole wheat or other dark flours
Bread made from whole grain flour that keeps all parts of the grain
A dark steamed bread made from cornmeal and molasses, often served warm
Bread made with small pieces of wheat that make it coarse and nutty
How Brown
Surface Forms
Morphology
The meaning 'bread made from whole wheat or whole grain flour' is directly and transparently derived from combining 'brown' (a color/type descriptor) with 'bread' (a baked food). Adjective+noun color/type constructions are cross-linguistically common and follow standard compositional rules, so a B1 learner who knows both words will readily infer this meaning.
Etymology
Brown bread names bread that is brown because it is made from whole wheat or whole grain flour. The whole grains and sometimes added ingredients make the loaf darker and heavier, so brown describes the colour and bread the food, and the name simply means 'bread made from whole grain'.