Coriandrum
- noun
- /ˌkɔːriˈændrəm/
- Specialized
- Coriandrum is best known for its only widely cultivated species, coriander or cilantro.
Examples
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The genus Coriandrum belongs to the family Apiaceae, which includes many other culinary herbs.
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Researchers examined several wild varieties within the Coriandrum genus for medicinal properties.
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The Coriandrum plant thrives in sunny environments.
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I love the flavor of Coriandrum in my dishes.
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Coriandrum is a popular herb used in cooking, especially in Mediterranean and Asian cuisines.
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Many chefs appreciate Coriandrum for its distinctive flavor and aroma in various dishes.
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Growing Coriandrum in your garden can provide fresh herbs for salads and sauces.
Synonyms
A small group of related herbs that includes coriander
Compounds
An herb with fragrant leaves and small seeds used in cooking, called coriander or cilantro
Surface Forms
Etymology
Coriandrum comes from an old Greek word koriannon, related to kóris meaning 'bedbug', because people thought the plant's smell was like that bug. So, it is the name used for the herb we call coriander or 'cilantro'.