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wonton

wonton

9 5.1
A small Chinese dumpling filled with meat, fish or vegetables, often served in soup
  • noun
  • /ˈwɑːnˌtɑːn/
translation icon : wonton
  • My mother made this wonton soup for dinner.
  • wonton wrappers
  • wonton soup
  • wonton noodles

Examples

  • My mother made this wonton soup for dinner.

  • Fried Wontons ($3.45): At first glance, we were excited by the appearance of these wontons.

    Blog text (21)
  • Why we love it: Nothing beats a bowl of warm wonton soup at 3 a.m. on a freezing winter night.

    Blog text (27)
  • It ended up being some kind of beef wonton noodle soup and it was amazing.

  • We'd order wonton soup and crumpled duck and sit there for hours, talking.

  • Mr. Chiu bought noodles, wonton, eight-grain porridge, and chicken soup, respectively, at four restaurants.

    Fiction book (1996)
  • The filling was minced beef, seasoned well, and the wontons were folded perfectly and fried until golden.

    Blog text (21)
  • -Deep-fried wontons, green onion cake, sliced barbequed pork, egg rolls, and... a couple cans of cola.

  • It ended up being some kind of beef wonton noodle soup and it was amazing.

  • We'd order wonton soup and crumpled duck and sit there for hours, talking.

Synonyms

dumpling
vswonton
41 1.8

A small piece of dough, plain or filled, cooked and eaten, often in soup

is specifically the Chinese filled kind often served in soup
potsticker
vswonton
2 3.5

A small Chinese dumpling fried on one side and steamed on the other, often filled with meat or vegetables

is cooked in soup or boiled rather than pan-fried
won ton
vswonton
4.1

A Chinese dumpling filled with meat or vegetables and served in clear soup

is the same concept but written as one word
ku ku jiao
vswonton
9.9

A small dough pocket with meat or vegetables inside usually steamed

is the type mainly served in soup rather than any wrapped form
manty
vswonton
8.9

A steamed dumpling filled with meat in Central Asian cooking

is Chinese and often served in soup rather than regional steamed type
Norfolk dumpling
vswonton
  • UK
9.9

Soft dumpling from Norfolk, England usually steamed or boiled and served with stew

is a small Chinese filled dumpling eaten in soup, not a plain side

Compounds

1 2.9

A clear hot Chinese soup with small meat dumplings and vegetables

How Filling

honey bun
  • US
3 1.4
potsticker
2 3.5
dumpling
41 1.8
wonton
9 5.1

Surface Forms

wonton singular
wontons plural

Etymology

Wonton comes from a Chinese name for the dumpling, from Cantonese wun-tun or Mandarin hún-tún, which mean 'small wrapped dumpling'. So wonton still refers to a little dumpling filled with meat, seafood, or vegetables, often served in soup.