unmilled
1
6.7
- adjective
- /ʌnˈmɪld/
- Some people prefer unmilled flour for its natural texture and nutrients.
- unmilled grain
Examples
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Farmers stored the unmilled rice in large sacks after the harvest.
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The bakery uses only unmilled grains to make its healthiest bread.
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The flour is unmilled.
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Don't forget to buy unmilled oats for breakfast!
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Many health enthusiasts prefer to eat unmilled rice because it retains more nutrients than processed varieties.
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Farmers often sell unmilled grains directly to consumers who want natural, less processed food.
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In its unmilled form, the rice has a nutty flavor that many people enjoy.
Synonyms
455
1.0
In a natural state not cooked, treated, or finished
6
3.4
Not changed from its natural form
4
4.3
Not cleaned or changed and kept in a natural state
2
4.4
In its natural raw state without processing
1
5.8
In its original state and not changed by people
1
5.8
A natural raw material that is not made in a factory
1
7.1
Material like wood or stone that is not prepared for use
1
6.3
Whole and not crushed into a powder
1
4.6
Left in its natural plain state without decoration
1
7.4
In a natural state, not made or changed by people
1
5.7
Containing harmful or unwanted substances because it was not cleaned
1
4.6
Not in powder form but in whole or large pieces
1
7.0
Shown in a raw, honest way without softening
A liquid that people do not purify by boiling and collecting steam
Antonyms
How Processed
Surface Forms
Morphology
Etymology
Unmilled starts with un- meaning 'not' and comes from mill, which means 'to grind'. That's why unmilled grain or flour is 'not ground' and stays in a more natural, raw state.