table mustard
- noun
- /ˈteɪbəl ˈmʌstərd/
- He added a spoonful of table mustard to his sandwich for extra flavor.
Examples
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The recipe calls for a teaspoon of table mustard to enhance the dressing.
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Table mustard is commonly found alongside ketchup and salt on restaurant tables.
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I always keep table mustard in my fridge.
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The chef added table mustard to the sauce.
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Table mustard is commonly found alongside ketchup and salt on restaurant tables.
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He added a spoonful of table mustard to his sandwich for extra flavor.
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The recipe calls for a teaspoon of table mustard to enhance the dressing.
Synonyms
A sharp yellow or brown paste put on food to add flavor
A sauce made from mustard mixed with vinegar and oil
Powder made from the small seeds of a plant used to add strong taste to food
A fine dry spice made by grinding small yellow or brown seeds
How Spicy
Surface Forms
Morphology
The meaning is directly derivable from the constituents: 'table' used attributively (for use/serving at the dining table) combined with 'mustard' (the condiment) yields 'mustard intended for the table'. This straightforward noun+noun composition follows common English patterns (and parallels in other languages), so a B1 learner who knows both words would readily infer the meaning.
Etymology
Table mustard comes from the simple idea of a jar of mustard kept on the table for people to use while they eat; hosts would place it next to salt and pepper so diners could add some to their food. So, table mustard means mustard served or sold ready to use at the table, a 'condiment'.