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suet pudding

suet pudding

1 7.6
A steamed or boiled pudding made from suet, a hard beef fat, and flour, often sweet
  • noun
  • /ˈsuː.ɪt ˈpʌd.ɪŋ/
  • UK
: pudín de sebo
  • The chef prepared a traditional suet pudding that was light and fluffy, contrasting perfectly with the rich gravy.

Examples

  • My grandmother's recipe for suet pudding has been passed down for generations and is always a favorite at family gatherings.

  • Ain't you got that hard sauce fixed yet for the suet pudding?

    Fiction book (1994)
  • After dinner, we enjoyed a warm slice of suet pudding drizzled with creamy custard.

Synonyms

pudding
vssuet pudding
  • UK
13 1.0

A soft savory dish made from grain or vegetables and baked

is usually cooked by steaming or boiling and can be sweet
plum pudding
vssuet pudding
  • UK
4 5.5

A rich steamed dessert with dried fruit and spices, often served at Christmas in Britain

is a broader dish that can be savory and lacks required fruit
Christmas pudding
vssuet pudding
  • UK
2 2.5

A rich sweet cooked with dried fruit and spices and served at Christmas in Britain

is a general dish not limited to festive serving or fruit ingredients
steamed pudding
vssuet pudding
  • UK
1 2.8

A sweet or savory dish cooked by steaming, often made from flour and eggs

is made specifically with animal fat and flour and is steamed or boiled

Antonyms

dry
2 1.0

Served without sauce or spread

How Rich

suet pudding
  • UK
1 7.6
pudding
136 1.0
jelly
47 1.0
fruit salad
16 1.0

Surface Forms

suet pudding singular
suet puddings plural

Morphology

suet + pudding

The meaning ('a pudding made from suet') is directly and compositionally derived from combining 'suet' (hard cooking fat) with 'pudding' (a type of dish), which signals ingredient + dish. This straightforward noun–noun compounding follows common English patterns (and parallels in other languages), so a B1 learner who knows both constituents can infer the MWE's meaning.

Etymology

Suet pudding is a literal name: suet is the hard animal fat from around the kidneys used in cooking, and a pudding was a cooked dish often 'steamed' or 'boiled'. So a suet pudding is simply a rich, 'steamed' or 'boiled' cake or dish made with suet, which gives it a moist, hearty texture.