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to starch

to starch

16 6.7
To make fabric stiff by using a powder or liquid often before ironing
  • verb
  • /stɑrtʃ/
translation icon : almidonar
  • Glad to see you starched that shirt for a change.
  • starched shirt
  • starched collar
  • heavily starched

They actually achieved that by using cornstarch and starching their dress to make it seem very stiff and regal.

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Examples

  • In the afternoon, she ironed a basket of starched pillowcases out on the back porch where it was cool.

    Fiction book (1993)
  • " I don't want to wash and starch them all over again.

    Fiction book (1993)
  • My dress had to be clean, pressed, starched in summer, and never too short.

    Fiction book (1995)
  • Tell them if they over-starch my shirts again, they'll hear about it from me.

  • Staff living on the grounds received their shirts each Saturday morning washed, starched, and delivered at a designated time.

    Academic text (2005)
  • I washed his shorts, I ironed them, and I starched them!

  • His white shirts are heavily starched, his trousers "knife-creased," his black shoes gleaming.

    Academic text (1995)
  • Both boys wore stiffly starched white shirts, ties, and well-polished leather shoes to school every day.

    Fiction book (1990)
  • Tablecloths, napkins, handkerchiefs... ...everything hand-washed, ironed and starched.

  • I prefer to starch my shirts to give them a crisp appearance after laundry.

Compounds

A fine white powder from the cassava root that people use in cooking

animal starch
  • Archaic
5.6

A form of sugar stored in animal liver and muscles for energy

A fine white starch from the root of a plant used to thicken food and ease stomach problems

starch wheat
  • Specialized
8.8

A hard red wheat that farmers grow mainly to feed animals

How Stiff

to rigidify
1 8.2
to harden
27 2.6
to starch
16 6.7
to stiffen
25 3.7
to firm
16 4.0

Surface Forms

starch infinitive
starched past
starched past participle
starching present participle
starches third person singular

Etymology

The verb starch comes from the old English stearc meaning 'stiff', so to starch something is simply to make it stiff and firm.