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sea kale

sea kale

8.7
A coastal plant with thick blue-green leaves and edible shoots
  • noun
  • /siː keɪl/
  • UK
translation icon : col marina
  • The chef recommended using sea kale in the salad for its unique flavor.

Examples

  • Many people enjoy harvesting sea kale from the wild during the spring.

  • In coastal areas, sea kale can be found growing naturally among the sand dunes.

  • They crossed the narrow width of the island and looked down a far more precipitous slope of sand dunes, anchored with beach grass, sea holly, and sea kale.

    Fiction book (1990)

Synonyms

Crambe maritima
vssea kale
9.9

A coastal plant with large fleshy blue-green leaves and white flowers often eaten as a vegetable

is the common cultivated name for that same plant
sea cole
vssea kale
  • Archaic
9.9

A plant by the sea with large blue green leaves and small white flowers eaten like a vegetable

is the northern coastal plant more often eaten as a cultivated vegetable

How Edible

kale
43 2.4
sea kale
  • UK
8.7

Surface Forms

sea kale singular
sea kales plural

Morphology

sea + kale

The meaning is directly compositional: 'sea' (coastal) + 'kale' (a leafy vegetable) yields a type of kale associated with the sea. This follows a regular noun–noun compounding pattern that a B1 learner who knows both constituents can readily infer, so the sense is predictable from the parts.

Etymology

The plant sea kale gets its name from a simple picture: it grows by the sea and its leaves and shoots look and taste like garden kale. So, sea kale means a leafy plant 'from the shore' that people can eat.