to rotate
- verb
- /roʊˈteɪt/
- Specialized
- Planting and cultivation are rotated and staggered to sustain production and provide multiple harvests over many months.
- rotating crops
- fields rotated
And an agricultural system that is mostly crop dusted and or genetically modified and rotates only between corn, soy and sugar beets.
- And an agricultural system that is mostly crop dusted and or genetically modified and rotates only between corn, soy and sugar beets.
Examples
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With this new synthetic fertilizer, farmers could plant dense fields of corn year after year without the need to rotate their crops and restore nitrogen to the soil.
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Alternative production systems, notably rotating crops and practicing integrated pest and crop management, can significantly reduce the need for them.
Academic text (1998) -
It's God's blanket to do this is rotate your crops.
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"You need to rotate them with crops that have glomalin-producing fungi."
Academic text (2002) -
In particular, rotating other crops with rice would help maintain the condition of irrigated soils.
Academic text (1996) -
While grazing management—such as rotating throughout surrounding pastures—can provide relief, problem areas must first be identified.
Academic text (2006) -
To improve soil quality, farmers should rotate their crops every season.
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By rotating their crops, they can reduce the risk of pests affecting their harvest.
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Many experts recommend that gardeners rotate vegetables to maintain healthy soil.
Surface Forms
Morphology
rotate = rot (transparent) = rot + ate
The agricultural sense (plant in succession) is a domain-specific extension of 'turn' (i.e., cycles of crops) but still derives from the same root + '-ate' formation.
Etymology
Rotate comes from the Latin root rota 'wheel', and farmers picture their fields moving like a wheel through different crops. So, to rotate crops is to plant different crops in order each season to keep the soil healthy.