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rehydration

rehydration

3.0
To add water to something dry, like dried fruit, to make it soft
  • noun
  • /ˌriːhaɪˈdreɪʃən/
translation icon : rehidratación
  • And then the elastic, the elasticity is the stretchy pull produced by the rehydration of the dried product.

You need this dehydration and rehydration cycle to make that chemistry happen.

Examples

  • The scientist studied the rehydration of dehydrated plants to understand their recovery process.

  • To ensure proper nutrition, rehydration of dried food is essential before consumption.

  • After exercising, rehydration is important to restore the body's fluid balance.

Synonyms

hydration
vsrehydration
14 3.7

The process of something taking in water

is specifically about adding water back to something previously dried
wetting
vsrehydration
1 1.4

The act of making a surface wet

is about restoring internal water to something that had dried out

Antonyms

3 3.4

Removing water from food or other things to make them dry

How Hydrated

saturation
4 4.7
rehydration
3.0
hydration
14 3.7
moistening
1 2.3

Surface Forms

rehydration singular
rehydrations plural

Morphology

rehydration = rehydrate (transparent) = re + hydrate + ion

This is a standard process noun formed from the verb 'rehydrate' with '-ion'.

Etymology

Rehydration begins with re- meaning 'again' and hydr- meaning 'water', the same root you see in hydrate. So, rehydration is 'adding water again', which fits when dried food or chemicals are made soft or active by putting water back.