refined palate
1
7.1
- noun
- /rɪˈfaɪnd ˈpælɪt/
:
paladar refinado
- A sommelier needs a refined palate to identify the subtle flavors in fine wines.
Examples
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Is my food not good enough for your refined palate?
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I just don't have a refined palate.
Blog text (12) -
Much better to bring back my usual taster, the supreme one with an actually refined palate.
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We grew up in two different areas, and I grew up with, for lack of a better term, a more refined palate, liking anything from pâté to bisques, seafood to spicy food.
Blog text (28) -
At the same time, the ability to savor messy or gamey foods is often seen as a sign of cultural distinction, of a refined palate, of having discerning "taste" (see Korsmeyer 63-68).
Academic text (2016) -
Her refined palate allowed her to appreciate the complexities of gourmet cuisine.
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Chefs often seek feedback from diners with a refined palate to improve their dishes.
Antonyms
How Discerning
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7.1
35
4.0
Surface Forms
Morphology
The meaning is directly compositional: 'refined' (subtle, cultivated) modifies 'palate' (capacity to perceive flavors), yielding the straightforward idea of a discriminating taste. This pattern (refined taste/palate) is common and cross-linguistically transparent, so a B1 learner who knows both words should be able to infer the MWE meaning.
Etymology
Refined palate comes from the idea of the mouth part palate, the roof of the mouth, becoming more trained and sensitive after tasting many different foods. So, it means 'a highly developed sense of taste' that can notice small flavor differences.