poached
- adjective
- /poʊtʃt/
- So today I'm going to have avocado, some bacon, and two poached eggs as well.
Rye bread, mashed avocado on top, poached egg and spinach.
- Rye bread, mashed avocado on top, poached egg and spinach.
- And so the first question that we have is what's healthier for most people, a poached egg or an egg fried in olive oil?
- I'm having breakfast in the morning talking like, you know, poached egg.
Examples
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I went for the poached eggs on sourdough with tomatoes.
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IT'S FRESH POACHED SALMON.
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I had some liver which had been poached in milk.
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Can I please get the poached eggs but with no sour?
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And I'm also having two poached eggs on one piece of toast.
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I've got rye bread, poached egg, avocado and bacon.
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Rye bread, mashed avocado on top, poached egg and spinach.
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Served with trouble pearls, poached egg, toasted English muffin and hollandaise sauce.
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For breakfast, I ordered two poached eggs with toast and avocado.
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The chef recommended the poached salmon served with a lemon butter sauce.
Compounds
How Cooked
Surface Forms
Morphology
Etymology
The word poached comes from the French verb pocher, from poche meaning 'pocket' or 'bag'. Imagine food gently cooked inside a small 'pocket' of hot water—so poached food is soft and cooked in water rather than fried or boiled hard.