genus Sorghum
- noun
- /ˈdʒɛnəs ˈsɔrɡəm/
- Specialized
- Several species within the genus Sorghum are important for food and biofuel production.
Examples
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Research on genus Sorghum has led to the development of drought-resistant crops.
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The genus Sorghum is native to tropical and subtropical regions around the world.
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The genus Sorghum includes many important crops.
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Farmers cultivate various species within the genus Sorghum.
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Many farmers rely on crops from the genus Sorghum for their livelihoods.
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The genus Sorghum includes several types of grass used to produce grain.
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Extensive research on the genus Sorghum focuses on improving yield in arid climates.
Synonyms
A tall grass grown in warm regions for grain, animal feed, and syrup
Surface Forms
Morphology
The phrase is a straightforward taxonomic composition: 'genus' (a biological rank) + 'Sorghum' (the plant name) so its meaning — the genus named Sorghum, containing those species — is directly derivable from the parts. This construction is regular in scientific naming and cross-linguistically transparent, so a B1 learner who knows both words will readily understand it.
Etymology
Genus Sorghum is a name from the way scientists group plants: the Latin word genus means a 'group' of related species, and Sorghum is the name of a cereal grass. So genus Sorghum simply means the group of sorghum plants that are grown for their grain.